• Pesticide and Its Importance

• Kim Jeong-Han

• Safe Food   2007  Volume.2  No.1 48 ~ 52

• Application of Sanitizers and Disinfectants into Animal Food Manufacturing Plants

• Kim Yong-Soo

• Yeon Ji-Hye, Kim Hyoung-Il, Choi Hyun-Chul, Jeon Dae-Hoon, Lee Young-Ja, Ha Sang-Do

• Safe Food   2007  Volume.2  No.1 38 ~ 47

• How to Solve the Trans Fatty Acids Problems in Foods?

• Chung Myung-Sub

• Safe Food   2007  Volume.2  No.1 30 ~ 37

• Norovirus and Foodborne disease

• Lee Na-Ri

• Safe Food   2007  Volume.2  No.1 20 ~ 29

• Strengthening Measures of the Hygiene Control for Infant Formula Based on Milk

• Woon Jae-Ho

• Lee Ji-Youn, Lim Kyung-Jong

• Safe Food   2007  Volume.2  No.1 5 ~ 19