• Evaluation of Antioxidant Activity

• Kim Sang-Kyum

• Safe Food   2008  Volume.3  No.4 35 ~ 39

• Principles and Characteristics of isolation media for Staphylococcus aureus

• Oh Min-Hee

• Kim Yun-Ji, Oh Se-Wook, Koo Min-Sun

• Safe Food   2008  Volume.3  No.4 26 ~ 34

• Study on the Safety Evaluation Management System of Disinfectants and Sanitizers

• Kim Yong-Soo

• Kim Hyoung-Il, Jeon Dae-Hoon, Lee Young-Ja, Park In-Sook, Kim Ae-Young, Choi Sung-Hee, Gwa...

• Safe Food   2008  Volume.3  No.4 18 ~ 25

• Safety Evaluation and Signal Analysis of Health/Functional Foods

• Park Kyoung-Sik

• Safe Food   2008  Volume.3  No.4 12 ~ 17

• Current status of health/functional food - past, present and the future

• Kim Ji-Yeon

• Safe Food   2008  Volume.3  No.4 6 ~ 11

• Grapefruit juice-drug interaction

• Kim Hwa

• Lee Moo-Yeol

• Safe Food   2008  Volume.3  No.3 23 ~ 31

• Risk Assessment and Management of Living Modified Organisms

• Kim Chang-Gi

• Kim Hwan-Mook, Lee Bum-Kyu, Park Kee-Woong, Choi Kyung-Hwa

• Safe Food   2008  Volume.3  No.3 19 ~ 22

• Management Policy for Children¡¯s Food Safety

• Lee Jae-Yong

• Safe Food   2008  Volume.3  No.3 11 ~ 18

• Governmental Policies in Children Foods and Defenses of Food Industries

• Song Sung-Woan

• Safe Food   2008  Volume.3  No.3 6 ~ 10

• Food Safety and Hepatitis E Virus (HEV)

• Choi Chang-Sun

• Safe Food   2008  Volume.3  No.2 17 ~ 22

• Nanoparticles: Biokinetics and Toxicity

• Chang Hyun-Joo

• Chun Hyang-Sook

• Safe Food   2008  Volume.3  No.2 11 ~ 16

• Nanomaterials for Food Products

• Ko Sang-Hoon

• Safe Food   2008  Volume.3  No.2 4 ~ 10

• Antimicrobial Resistance and Food Safety

• Kim So-Hyun

• Park Yong-Ho

• Safe Food   2008  Volume.3  No.1 30 ~ 36

• Safety Management of Children¡¯s Foods - Dietary Intakes of Total Sugar and Monitoring of Total Suga...

• Choi Mi-Heee

• Kwon Kwang-Il, Kim Jee-Young, Lee Jee-Sun, Kim Jong-Wook, Park Hye-Kyung, Kim Myung-Chul, ...

• Safe Food   2008  Volume.3  No.1 22 ~ 29

• Management Policy and Safety Problem of School Food Services

• Ha Sang-Do

• Safe Food   2008  Volume.3  No.1 13 ~ 21

• Green food zone for children and suggesting a food quality certification system

• Cho Sun-Duk

• Kim Seo-Young, Lee Eun-Ju, Park Hye-Kyung, Kim Myung-Chul, Kim Gun-Hee

• Safe Food   2008  Volume.3  No.1 5 ~ 12