• Dynamic Food Quality & Safety Monitoring Technology

• Kim Ji-Young

• Safe Food   2016  Volume.11  No.4 43 ~ 53

• Building a Knowledge Base on Food Safety for Artificial Intelligence

• So Hyun-Su

• Kang Seung-Shik, Oh Se-Wook

• Safe Food   2016  Volume.11  No.4 36 ~ 42

• Intelligent Food Packaging

• Jung Seung-Won

• Lee Seung-Ju

• Safe Food   2016  Volume.11  No.4 15 ~ 35

• Future Safe Food Distribution System - u -Food System

• Kim Byeong-Sam

• Safe Food   2016  Volume.11  No.4 3 ~ 14

• Understanding US FDA's Food Safety Modernization Act(FSMA) and Strategies for Food Export to USA

• Song-Kwang-Young

• Seo Kun-Ho

• Safe Food   2016  Volume.11  No.3 33 ~ 38

• Qualitative Study to Investigate Consumer Perception: A Case Study of Consumer Perception of Sensory...

• Ko Jeong-Min

• Hong Jae-Hee

• Safe Food   2016  Volume.11  No.3 25 ~ 32

• Rapid Methods for the Detection of Foodborne Pathogens from Seafoods

• Kim Jin-Hee

• Koo Eun-Jeong, Seong Ji-Yeong, Myeong Hyeon-Koon, Oh Se-Wook

• Safe Food   2016  Volume.11  No.3 16 ~ 24

• Microbial Risk Assessment for Food Safety Management in Raw Fish: Vibrio parahaemolyticus in Sliced ...

• Bahk Gyung-Jin

• Safe Food   2016  Volume.11  No.3 10 ~ 15

• Current Microbiological Safety of Sliced Raw Fish

• Yoon Jae-Hyun

• Bae Young-Min, Oh Se-Wook, Lee Sun-Young

• Safe Food   2016  Volume.11  No.3 3 ~ 9

• Trends in Detection Methods for Authenticity Determination of Halal Foods

• Kim Jung-Sook

• Shim Won-Bo

• Safe Food   2016  Volume.11  No.2 39 ~ 45

• Current Status of Food Safety Management System in Germany

• Yun Jung-Hyun

• Lee Ji-Hyun, Lee Seul-Ki, Koh Young-Ho, Moon Gui-Im, Lee Kwang-Soo, Hwang Myung-Sil, Lee J...

• Safe Food   2016  Volume.11  No.2 28 ~ 38

• Discrimination of the Food Borne Bacteria by MALDI-TOF MS

• Ha Mi-Young

• Choi Eun-Jeong, Son Eun-Jung, Yang Jun-Young, Choi Eun-Kyeong, In Yong-Ha, Park Hyung-Soon,&nbs...

• Safe Food   2016  Volume.11  No.2 18 ~ 27

• Food Safety Informaition on the Internet in Selected Countries

• Jo Geun-Hyoung

• Son Eun-Ae, Gwon So-Young, Lee Hee-Jung, Choi Sang-Gu, Lee Joo-Hyoung, Choi Sung-Hee

• Safe Food   2016  Volume.11  No.2 10 ~ 17

• Overview of the Food Safety Information Management Complex System in Korea

• Na Yu-Jin

• Gwon So-Young, Yoo Young-Jun, Keum Jong-Taeg, Lee Joo-Hyoung, Choi Sung-Hee

• Safe Food   2016  Volume.11  No.2 3 ~ 9

• International Status of Sanitary Control System in Marine Shellfish Growing Area

• Kim Young-Mog

• Lee Tae-Seek

• Safe Food   2016  Volume.11  No.1 20 ~ 32

• The Development of Convergence Database and Data-Mining Systems between Climate Change and Food Safe...

• Song Bo-Ram

• Lee Hun-Joo

• Safe Food   2016  Volume.11  No.1 12 ~ 19

• Simulation Studies Targeting Surveillance of Food Safety hazards linked to Climate Change

• Lee Hee-Jin

• Kim Yong-Soo

• Safe Food   2016  Volume.11  No.1 3 ~ 11