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Food Science and Biotechnology
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3
  
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1
Characterization of Growth and Ethanol Formation of Weissella paramesenteroides P30
Park, Hee Jin
Kim, Young Bae/Park, Yong Ha
Food Science and Biotechnology
2001 Volume.10 No.1 72 ~ 75
2
Properties of ¥á - Amylase Inhibitor Isolated from White Kidney Bean (Phaseolus vulgaris)
Lee, Kap Sang
Park, Seung Taeck/Chun, Seung Ho/Ryu, Il Hwan
Food Science and Biotechnology
2001 Volume.10 No.1 20 ~ 26
3
Improvement in the Yukwa Manufacturing by Extrusion Process with CO2 Gas Injection
Kang Sun-Hee
Ryu Gi-Hyung
Food Science and Biotechnology
2001 Volume.10 No.1 1 ~ 6