• Nutritional Intervention Process for a Patient with Kidney Transplantation: a Case Report

• Hong Seul-Hee

• Kim Eun-Mee, Rha Mi-Yong

• Clinical Nutrition Research   2019  Volume.8  No.1 74 ~ 78

• Maternal Dietary Patterns and Their Association with Pregnancy Outcomes

• Paknahad Zamzam

• Fallah Atefeh, Moravejolahkami Amir Reza

• Clinical Nutrition Research   2019  Volume.8  No.1 64 ~ 73

• Effect of High ¥â-glucan Barley on Postprandial Blood Glucose Levels in Subjects with Normal Glucose...

• Higa Mariko

• Fuse Yukie, Miyashita Naoko, Fujitani Asami, Yamashita Kaoru, Ichijo Takamasa, Aoe Seiichiro,&n...

• Clinical Nutrition Research   2019  Volume.8  No.1 55 ~ 63

• Association between Total Diet Quality and Metabolic Syndrome Incidence Risk in a Prospective Cohort...

• Shin Sae-Rom

• Lee Seung-Min

• Clinical Nutrition Research   2019  Volume.8  No.1 46 ~ 54

• The Effect of Vitamin B12 and Folic Acid Supplementation on Serum Homocysteine, Anemia Status and Qu...

• Nozari Ehsan

• Ghavamzadeh Saied, Razazian Nazanin

• Clinical Nutrition Research   2019  Volume.8  No.1 36 ~ 45

• Nutritional Status and Dietary Management According to Hemodialysis Duration

• Lim Hee-Sook

• Kim Hee-Seon, Kim Jin-Kuk, Park Moo-Yong, Choi Soo-Jeong

• Clinical Nutrition Research   2019  Volume.8  No.1 28 ~ 35

• Effect of Eicosapentaenoic Acid Supplementation on Paraoxonase 2 Gene Expression in Patients with Ty...

• Golzari Mohammad Hassan

• Javanbakht Mohammad Hassan, Ghaedi Ehsan, Mohammadi Hamed, Djalali Mahmoud

• Clinical Nutrition Research   2019  Volume.8  No.1 17 ~ 27

• A Vegetable and Fish Dietary Pattern Is Positively Associated with Skeletal Muscle Mass in Korean Me...

• Jang Bo-Young

• Bu So-Young

• Clinical Nutrition Research   2019  Volume.8  No.1 1 ~ 16