• Using a Mobile-based Nutritional Intervention Application Improves Glycemic Control but Reduces the ...

• Seo Yeon-Kyung

• Kim Eun-Mi, Choi Jin-Sun, Park Cheol-Young

• Clinical Nutrition Research   2020  Volume.9  No.1 73 ~ 79

• A Comparative Study of the Effect of Flaxseed Oil and Sunflower Oil on the Coagulation Score, Select...

• Akrami Atefeh

• Makiabadi Elham, Askarpour Moein, Zamani Katayoun, Hadi Amir, Mokari-Yamchi Amin, Babajafari Si...

• Clinical Nutrition Research   2020  Volume.9  No.1 63 ~ 72

• The Association between Maternal Dietary Iron Intake during the First Trimester of Pregnancy with Pr...

• Hajianfar Hossein

• Abbasi Khadijeh, Azadbakht Leila, Esmaeilzadeh Ahmad, Mollaghasemi Negar, Arab Arman

• Clinical Nutrition Research   2020  Volume.9  No.1 52 ~ 62

• Effect of High ¥â-glucan Barley on Postprandial Blood Glucose and Insulin Levels in Type 2 Diabetic ...

• Fuse Yukie

• Higa Mariko, Miyashita Naoko, Fujitani Asami, Yamashita Kaoru, Ichijo Takamasa, Aoe Seiichiro,&...

• Clinical Nutrition Research   2020  Volume.9  No.1 43 ~ 51

• Biochemical Index, Nutrition Label Use, and Weight Control Behavior in Female Adolescents: Using the...

• Choi Mi-Ja

• Jo Hyun-Ju, Kim Mi-Kyung

• Clinical Nutrition Research   2020  Volume.9  No.1 32 ~ 42

• An Empirical Study on the Effect of Short-Term Regular Vitamin D3 Supplement Therapy on Blood Pressu...

• Hosseinzadeh Fahimeh

• Oskouei Nader Jangi, Ghavamzadeh Saeid

• Clinical Nutrition Research   2020  Volume.9  No.1 20 ~ 31

• Effects of Quercetin Supplementation on Hematological Parameters in Non-Alcoholic Fatty Liver Diseas...

• Pasdar Yahya

• Oubari Farhad, Zarif Mahin Nikougoftar, Abbasi Mehrnaz, Pourmahmoudi Azizollah, Hosseinikia Mahboobe

• Clinical Nutrition Research   2020  Volume.9  No.1 11 ~ 19

• Marine Healing, but Not Additional Intake of Undaria pinnatifida, Benefits Physical and Emotional Ex...

• Yun Hyun-Ju

• Lee Bo-Ra, Lee Sung-Jae, Park Clara Yong-Joo

• Clinical Nutrition Research   2020  Volume.9  No.1 1 ~ 10