• A comparison study of hygiene status in meals for poorly-fed children through microbiological analys...

• Yu Ok-Kyeong

• Kim Hyun-Suk, Byun Moon-Sun, Kim Min-A, Cha Youn-Soo

• Journal of Nutrition and Health   2014  Volume.47  No.3 214 ~ 220

• Comparison of dietary habits, perception and consumption frequency of fast foods between youths work...

• Jo Mi-Yang

• Hyun Tai-Sun

• Journal of Nutrition and Health   2014  Volume.47  No.3 206 ~ 213

• Evaluation of nutrient and food intake status, and dietary quality in Korean adults according to nut...

• Bae Yun-Jung

• Journal of Nutrition and Health   2014  Volume.47  No.3 193 ~ 205

• The effect of high-carbohydrate diet and low-fat diet for the risk factors of metabolic syndrome in ...

• Han Mi-Rhan

• Lim Jeong-Hyun, Song Yoon-Ju

• Journal of Nutrition and Health   2014  Volume.47  No.3 186 ~ 192

• Relationship between flavonoids intake and metabolic syndrome in Korean women with polycystic ovary ...

• Oh Ji-Soo

• Ahn Mi-Jin, Han Chan-Jung, Kim Hye-Sook, Kwon O-Ran, Chung Hye-Won, Chang Nam-Soo

• Journal of Nutrition and Health   2014  Volume.47  No.3 176 ~ 185

• Study of the mechanisms underlying increased glucose absorption in Smilax china L. leaf extract-trea...

• Kang Yun-Hwan

• Kim Dae-Jung, Kim Kyoung-Kon, Lee Sung-Mee, Choe Myeon

• Journal of Nutrition and Health   2014  Volume.47  No.3 167 ~ 175

• Effect of stabilized rice bran-added high sucrose diet on glucose control in C57BL/6 mice

• Lee Seung-Min

• Shin Mal-Shick, Heo Young-Ran

• Journal of Nutrition and Health   2014  Volume.47  No.3 157 ~ 166