• Effect of working patterns on eating habits in manufacturing workers of Gwangju area

• Yim Ji-Suk

• Heo Young-Ran, Jung-Eun, Lee Jae-Joon

• Journal of Nutrition and Health   2016  Volume.49  No.6 495 ~ 505

• Evaluation of dietary intake in Korean adults according to energy intake from eating-out: Based on 2...

• Bae Yun-Jung

• Journal of Nutrition and Health   2016  Volume.49  No.6 482 ~ 494

• Dietary assessment according to frequency of food consumed away from home among children and adolesc...

• Kwon Yong-Suk

• Hong Wan-Soo, Ju Se-Young

• Journal of Nutrition and Health   2016  Volume.49  No.6 471 ~ 481

• Relationship among practicing healthy diet and metabolic syndrome indicators in adults - From the Ko...

• Bae Yun-Jung

• Journal of Nutrition and Health   2016  Volume.49  No.6 459 ~ 470

• Age difference in association between obesity and Nutrition Quotient scores of preschoolers and scho...

• Bae Joo-Mee

• Kang Myung-Hee

• Journal of Nutrition and Health   2016  Volume.49  No.6 447 ~ 458

• Vitamin D intake, serum 25OHD, and bone mineral density of Korean adults: Based on the Korea Nationa...

• Kim Mi-Yeon

• Kim Mi-Ja, Ly Sun-Yung

• Journal of Nutrition and Health   2016  Volume.49  No.6 437 ~ 446

• Inhibitory effect of Aralia elata ethanol extract against skin damage in UVB-exposed human keratinoc...

• Yang Ji-Won

• Kwak Chung-Shil

• Journal of Nutrition and Health   2016  Volume.49  No.6 429 ~ 436

• Protective effects of Cirsium setidens ethanolic extracts against alcoholic fatty liver injury in ra...

• Kim Eun-Hye

• Chung Ja-Yong

• Journal of Nutrition and Health   2016  Volume.49  No.6 420 ~ 428

• Amelioration of metabolic disturbances and adipokine dysregulation by mugwort (Artemisia princeps P....

• Kim Yun-Hye

• Park Chung-Mu, Yoon Gun-Ae

• Journal of Nutrition and Health   2016  Volume.49  No.6 411 ~ 419

• Four months of magnetized water supplementation improves glycemic control, antioxidant status, and c...

• Lee Hye-Jin

• Kang Myung-Hee

• Journal of Nutrition and Health   2016  Volume.49  No.6 401 ~ 410

• Study on nutritional property and use potential of Gochujang using Gongju chestnuts

• Kim Sun-Hyo

• Journal of Nutrition and Health   2016  Volume.49  No.5 395 ~ 399

• Development of nutrition quotient for Korean preschoolers (NQ-P): Item selection and validation of f...

• Lee Jung-Sug

• Kang Myung-Hee, Kwak Tong-Kyung, Chung Hae-Rang, Kwon Se-Hyug, Kim Hae-Young, Hwang Ji-Yun,&nbs...

• Journal of Nutrition and Health   2016  Volume.49  No.5 378 ~ 394

• Relationships between job stress and caffeine intake in industrial workers

• Yim Ji-Suk

• Lee Jae-Joon

• Journal of Nutrition and Health   2016  Volume.49  No.5 367 ~ 377

• Food intake and nutritional status of female marriage immigrants residing in Gwangju, Korea

• Yang Eun-Ju

• Khil Jin-Mo

• Journal of Nutrition and Health   2016  Volume.49  No.5 358 ~ 366

• Bone mineral density and nutritional state according to milk consumption in Korean postmenopausal wo...

• Ryu Sun-Hyoung

• Suh Yoon-Suk

• Journal of Nutrition and Health   2016  Volume.49  No.5 347 ~ 357

• Dietary assessment according to intake of Korean soup and stew in Korean adults: Based on the 2011~2...

• Kwon Yong-Suk

• Han Gyu-Sang

• Journal of Nutrition and Health   2016  Volume.49  No.5 335 ~ 346

• Estimated macronutrients and antioxidant vitamins intake according to Hansik consumption rate among ...

• Kim Seong-Ah

• Jun Shin-Young, Hong Eun-Ju, Joung Hyo-Jee

• Journal of Nutrition and Health   2016  Volume.49  No.5 323 ~ 334

• Food and nutrient intake status of Korean elderly by degree of cognitive function

• Kim Hae-Young

• Lee Jung-Sug, Youn Jong-Chul, Chang Moon-Jeong

• Journal of Nutrition and Health   2016  Volume.49  No.5 313 ~ 322

• Relationship between fruit and fish intakes and cardiovascular disease risk factors in Korean women ...

• Oh Ji-Soo

• Kim Hye-Sook, Kim Ki-Nam, Chang Nam-Soo

• Journal of Nutrition and Health   2016  Volume.49  No.5 304 ~ 312

• Effect of varying levels of xylobiose in sugar on glycemic index and blood glucose response in healt...

• Lee Jung-Sug

• Kim A-Reum, Nam Hye-Kyoung, Kyung Myung-Ok, Seo Sheung-Woo, Chang Moon-Jeong

• Journal of Nutrition and Health   2016  Volume.49  No.5 295 ~ 303