• Evaluation of educational school meal programs in Gyeonggi province, South Korea

• Lee Young-Mi

• Kim Ok-Sun, Lee Ui-Ok, Kwon Soo-Youn

• Journal of Nutrition and Health   2017  Volume.50  No.1 111 ~ 119

• Study on snack intakes in obese elementary students in Jeju city

• Ko Yang-Sook

• Lee You-Yeong, Chae In-Sook, Lee Yun-Kyoung, Jekal Yoon-Suk, Park Hyeung-Keun

• Journal of Nutrition and Health   2017  Volume.50  No.1 85 ~ 97

• Comparative study on prevalence and components of metabolic syndrome and nutritional status by occup...

• Kim Ga-Ram

• Park Hae-Ryun, Lee Young-Mi, Lim Young-Suk, Song Kyung-Hee

• Journal of Nutrition and Health   2017  Volume.50  No.1 74 ~ 84

• Relationship of sodium consumption with obesity in Korean adults based on Korea National Health and ...

• Chun Se-Young

• Wang Hye-Won, Lee Hwa-Jung, Hwang Kyung-Mi, Yoon Hae-Seong, Kang Yoon-Jung

• Journal of Nutrition and Health   2017  Volume.50  No.1 64 ~ 73

• Comparison of sweetness preference and motivational factors between Korean and Japanese children

• Yukari Takemi

• Woo Tae-Jung

• Journal of Nutrition and Health   2017  Volume.50  No.1 53 ~ 63

• Effect of xylobiose-sugar mixture on defecation frequency and symptoms in young women with constipat...

• Lee Jung-Sug

• Kim A-Reum, Nam Hye-Kyoung, Kyung Myung-Ok, Jo Sung-Eun, Chang Moon-Jeong

• Journal of Nutrition and Health   2017  Volume.50  No.1 41 ~ 52

• Effects of interaction between SLC12A3 polymorphism, salt-sensitive gene, and sodium intake on risk ...

• Jung Joo-Hyun

• Lee Myoung-Sook

• Journal of Nutrition and Health   2017  Volume.50  No.1 32 ~ 40

• Inhibitory effect of Petalonia binghamiae on neuroinflammation in LPS-stimulated microglial cells

• Park Jae-Hyeon

• Kim Sung-Hun, Lee Sun-Ryung

• Journal of Nutrition and Health   2017  Volume.50  No.1 25 ~ 31

• Effects of lymphocyte DNA damage levels in Korean plant food groups and Korean diet regarding to glu...

• Kim Hyun-A

• Lee Min-Young, Kang Myung-Hee

• Journal of Nutrition and Health   2017  Volume.50  No.1 10 ~ 24

• Comparison of antioxidant activity and prevention of lymphocyte DNA damage by fruit and vegetable ju...

• Cho Mi-Ran

• Lee Hye-Jin, Kang Myung-Hee, Min Hye-Sun

• Journal of Nutrition and Health   2017  Volume.50  No.1 1 ~ 9