• Erratum: Authorship Correction. Association of coffee consumption with health-related quality of lif...

• Kim Hye-Sook

• Kim You-Jin, Lim Ye-Ni, Kwon O-Ran

• Journal of Nutrition and Health   2019  Volume.52  No.4 412 ~ 412

• Effect of Yeonsan Ogye bioactive peptides on anti-oxidant indexes in rats' liver

• Kim Hye-Won

• Shim Jung-Hun, Kim Ki-Nam

• Journal of Nutrition and Health   2019  Volume.52  No.4 408 ~ 411

• Physicochemical properties of dried Saururus chinensis and the antioxidative activities of water and...

• Kang Myung-Hwa

• An Su-Mi, Kim Do-Hee

• Journal of Nutrition and Health   2019  Volume.52  No.4 399 ~ 407

• Association between frequency of convenience foods use at convenience stores and dietary quality amo...

• Kim Eun-Mi

• Choi Mi-Kyeong, Kim Mi-Hyun

• Journal of Nutrition and Health   2019  Volume.52  No.4 383 ~ 398

• Association with obesity and abdominal obesity according to the kind and amount of coffee intake in ...

• Park Hyoung-Seop

• Lee Jung-Sug

• Journal of Nutrition and Health   2019  Volume.52  No.4 369 ~ 382

• Estimated glycemic load (eGL) of mixed meals and its associations with cardiometabolic risk factors ...

• Ha Kyung-Ho

• Nam Ki-Sun, Song Yoon-Ju

• Journal of Nutrition and Health   2019  Volume.52  No.4 354 ~ 368

• Designing optimized food intake patterns for Korean adults using linear programming (II): adjustment...

• Asano Kana

• Yang Hong-Suk, Lee Young-Mi, Kim Mee-Young, Yoon Ji-Hyun

• Journal of Nutrition and Health   2019  Volume.52  No.4 342 ~ 353

• Validation of initial nutrition screening tool for hospitalized patients

• Kim Hey-Suk

• Lee Seon-Heui, Kim Hye-Sook, Kwon O-Ran

• Journal of Nutrition and Health   2019  Volume.52  No.4 332 ~ 341

• Protective effect of dietary oils containing omega-3 fatty acids against glucocorticoid-induced oste...

• Elbahnasawy Amr Samir

• Valeeva Emiliya Ramzievna, El-Sayed Eman Mustafa, Stepanova Natalya Vladimirovna

• Journal of Nutrition and Health   2019  Volume.52  No.4 323 ~ 331