• Effect of food-related lifestyle, and SNS use and recommended information utilization on dining out

• Jang Jin-A

• Journal of Nutrition and Health   2023  Volume.56  No.5 573 ~ 588

• An educational needs analysis of precautions against of safety accidents for school foodservice empl...

• Lee Hyang-Jin

• Choi Sun-A, Rho Jeong-Ok

• Journal of Nutrition and Health   2023  Volume.56  No.5 554 ~ 572

• Nutritional quality evaluation of complementary baby food products in Korea according to food compos...

• Lee Eun-Ju

• Yeon Jee-Young, Kim Mi-Hyun

• Journal of Nutrition and Health   2023  Volume.56  No.5 537 ~ 553

• Investigation of the association between sleep problems and food allergies in preschool children wit...

• Kim Mi-Jeong

• Journal of Nutrition and Health   2023  Volume.56  No.5 523 ~ 536

• The relationship between the prevalence of anemia and dietary intake among adults according to house...

• Kim Hye-Won

• Kim Ji-Myung

• Journal of Nutrition and Health   2023  Volume.56  No.5 510 ~ 522

• Comparison of the health behavior and nutrition status of young-old women according to the vitality ...

• Jeong Ji-Young

• Yang Yoon-Jung

• Journal of Nutrition and Health   2023  Volume.56  No.5 496 ~ 509

• Evaluation of dietary quality using elderly nutrition quotient depending on the consumption of healt...

• Lee Ji-Eun

• Hwang Hyo-Jeon, Kim Hye-Young, Lee Jung-Sug

• Journal of Nutrition and Health   2023  Volume.56  No.5 483 ~ 495

• Effect of sweet pumpkin powder on lipid metabolism in leptin-deficient mice

• Jeong In-Ae

• Son Tae-Sang, Jun Sang-Myeong, Chung Hyun-Jung, Kim Ok-Kyung

• Journal of Nutrition and Health   2023  Volume.56  No.5 469 ~ 482

• Antioxidant and anti-inflammatory effects and mechanism of Abeliophyllum distichum leaf extract in R...

• Yoo Ju-Hee

• Kim Kyung-Ah

• Journal of Nutrition and Health   2023  Volume.56  No.5 455 ~ 468