• Anticoagulation Activity Pattern and In vivo Test of Extract from Eugenia caryophyllata

• Lee Jong-im

• Lee Hyun-Sun, Jun Woo-Jin, Yoo Kwang-Won, Shin Dong-hoon, Hong Bum-Shik, Cho Hong-Yon, Yan...

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 543 ~ 548

• Effect of Persimmon Leaves (Diospyros kaki folium) Extract on Serum and Liver Lipid Concentrations i...

• Park Ji-Yoon

• Park Eun-Mi, Lee Mi-Kyung, Jang Joo-Yeun, Kim Myung-Joo, Cho Soo-Yeul

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 537 ~ 542

• Effects of Water - Soluble Extract from Leaves of Morus alba and Cudrania tricuspidata on the Lipid ...

• Cha Jae-Young

• Kim Hyun-Jung, Cho Young-Su

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 531 ~ 536

• Reduction Effect of Carcinogen - induced Mouse Epidermal and Forestomach Carcinogenesis by the Extra...

• Lee Chan-Joong

• Kim Hee-Dae, Jeong Eun-Ho, Suh Jun-Kyu, Park Cherl-Woo, ha Yeong-Lae

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 525 ~ 530

• Effects of Chicory Root Water Extracts on Serum Triglyceride and Microsomal Triglyceride Transfer Pr...

• Park Chae-Kyu

• Cha Jae-Young, Jeon Byeong-Seon, Kim Na-Mi, Shim Ki-Hwan

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 518 ~ 524

• Antigenotoxic Effects of Phellinus linteus and Agaricus blazei Murill Extracts

• Ji Jeong-Hwan

• Kim Mi-Nam, Chung Cha-Kwon, Ham Seung-Shi

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 513 ~ 517

• Stability in Effects of ¥ã - Irradiated Chinese Medicinal Prescriptions on Protection of Mice from R...

• Yang Jung-A

• Kim Seong-Ho, Kim Se-Ra, Yu Young-Bub, Jo Sung-Kee

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 506 ~ 512

• Investigation of ¥ã - Aminobutyric Acid in Chinese Cabbages and Effects of the Cabbage Diets on Lipi...

• Cha Youn-Soo

• Oh Suk-Heung

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 500 ~ 505

• Changes in Serum Insulin - Like Growth Factor Binding Protein - 5 of Osteopenia

• Kim Young

• Nam Tak-Jeong

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 493 ~ 499

• Toxic Effects of the Megadose Garlic Juice in the Rats

• Seo Hwa-Jung

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 485 ~ 492

• Effects of Protaetia Orientalis (Gory et Perchlon) Larva on the Lipid Metabolism in Ethanol Administ...

• Kim Il-Jun

• Kim Ha-Kyung, Chung Cha-Kwon, Kim Soo-Jin, Oh Deog-Hwan

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 479 ~ 484

• Effects of Fasting - refeeding on Rat Adipose Tissue Lipoprotein Lipase Activity and Lipogenesis : I...

• Lee Jae-Joon

• Choi Byeong-Dae, Chung Chung-Soo, Kim Jin-Geol

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 471 ~ 478

• Effects of Tea Fungus/Kombucha Beverage on Growth, Serum Protein Level and Enzyme Activities in Male...

• Koh Jin-Bog

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 466 ~ 470

• Effect of Crude Saponin Fraction from Korean Red Ginseng on Physiological Functions of Old Female Ra...

• Kwak Yi-Seong

• Wee Jae-Joon, Hwang Seok-Yeon, Kyung Jong-Su, Kim Si-Kwan

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 460 ~ 465

• Effect of Crab Shell Powder on Lipid Metabolism in Diet - Induced Hyperlipidemic Rats

• Lee Kyung-Hea

• Yoon Sang-Yeun, Kim Hye-Kyung

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 453 ~ 459

• Effects of Phloroglucinol Isolated from Ecklonia stolonifera on the Acetaminophen - Metabolizing Enz...

• Park Jong-Cheol

• Hur Jong-Moon, Park Ju-Gwon, Kim Hyun-Joo, Chun Soon-Sil, Choi Jae-Sue, Choi Jong-Won

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 448 ~ 452

• Establishment of Extraction Conditions for Effective Components from Angelica gigas Nakai Using Micr...

• Lee Seon-Young

• Shin Seung-Ryeul, Kim Kwang-Soo, Kwon Joong-Ho

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 442 ~ 447

• Gamma Irradiation for the Inhibition of Shrimp (Penaeus aztecus) Allergy

• Kim Jae-Hun

• Lee Ju-Woon, Yook Hong-Sun, Kim Jung-Ok, Byun Myung-Woo

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 437 ~ 441

• Effects of Gamma Irradiation on Quality in the Processing of Low Salted and Fermented Shrimp

• Lee Kyong-Haeng

• Ahn Hyun-Joo, Lee Cherl-Ho, Kim Jong-Goon, Shin Myung-Gon, Byun Myung-Woo

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 430 ~ 436

• Identification of Irradiated Fishes by ESR Spectroscopy

• Nam Hye-Seon

• Woo Si-Ho, Ly Sun-Yung, Yang Jae-Seung

• Journal of the Korean Society of Food Science and Nutrition   2000  Volume.29  No.3 425 ~ 429