• Pre-Natal Epigenetic Influences on Acute and Chronic Diseases Later in Life, such as Cancer: Global ...

• Trosko James E.

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 394 ~ 407

• Physicochemical Qualities and Consumer Perception of Tomato Sponge Cakes

• Son Seok-Min

• Lee Jun-Ho

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 390 ~ 393

• Leuconostoc mesenteroides CJNU 0147 and Lactobacillus casei CJNU 0588 Improve Growth of a Bifidobact...

• Eom Ji-Eun

• Moon Gi-Seong

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 386 ~ 389

• Effect of Harvesting Time on the Yield, Color, and Proximate Compositions of Jinbu Variety Green Ric...

• Kim Hoon

• Lee Se-Eun, Kim Dong-Chul, Keum Dong-Hyuk, Park Soo-Jin

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 381 ~ 385

• Anti-microbial Activity of Saussurea lappa C.B. Clarke Roots

• Chang Kyung-Mi

• Choi Soo-Im, Chung Sophia J., Kim Gun-Hee

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 376 ~ 380

• Antioxidative Activities of Korean Apple Polyphenols

• Kim Yoon-Sook

• Choi Hee-Don, Choi In-Wook

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 370 ~ 375

• Model for Estimating CO2 Concentration in Package Headspace of Microbiologically Perishable Food

• Lee Dong-Sun

• Kim Hwan-Ki, An Duck-Soon, Yam Kit L.

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 364 ~ 369

• Optimal Conditions and Substrate Specificity for Trehalose Production by Resting Cells of Arthrobact...

• Seo Yi-Seul

• Shin Kwang-Soon

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 357 ~ 363

• Quality Characteristics of Low-Salt Gochujang Added with Glycyrrhiza uralensis and Brassica juncea

• Lee So-Young

• Park So-Lim, Yi Sung-Hun, Nam Young-Do, Lim Seong-Il

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 348 ~ 356

• Studies for Physicochemical and In Vitro Digestibility Characteristics of Flour and Starch from Chic...

• Chung Hyun-Jung

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 339 ~ 347

• Bioactivities of the Herb Extracts Used for Gamhongroju, a Korean Liqueur

• Lee Sae-Rom

• Jung Ha-Na, Cho Hyun-Nho, Jhin Chang-Ho, Hwang Keum-Taek, Jeong Seok-Tae, Kim Tae-Young

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 333 ~ 338

• Antioxidative Properties of Different Solvent Extracts from Persimmon (Diospyros kaki cv. Fuyu) Flow...

• You Dong-Hyun

• Lee Seung-Cheol

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 328 ~ 332

• Antioxidant Activities of Various Solvent Extracts from Ginseng (Panax ginseng C.A. Meyer) Leaves

• Kang Ok-Ju

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 321 ~ 327

• Oxidative Stress and Antioxidant Activities of Intertidal Macroalgae in Korea

• Park Jung-Jin

• Han Tae-Jun, Choi Eun-Mi

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 313 ~ 320

• Antioxidant and Xanthine Oxidase Inhibition Activities of Cynomorium songaricum Extracts

• Seo Soo-Jung

• Han Mi-Ra, Lee Yang-Suk

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 307 ~ 312

• Anti-Inflammatory Effect of Fermented Liriope platyphylla Extract in LPS-stimulated RAW 264.7 Macrop...

• Lee Hyun-Ah

• Han Ji-Sook

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 299 ~ 306

• Yam Extracts Increase Cell Proliferation and Bone Matrix Protein Collagen Synthesis of Murine Osteob...

• Shin Mee-Young

• Alcantara Ethel H., Park Youn-Moon, Kwon Soon-Tae

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 291 ~ 298

• Antitumorigenic Effect of a High Protein Diet in Mouse Skin

• Tak Ka-Hee

• Kim Eun-Jung

• Preventive Nutrition and Food Science   2011  Volume.16  No.4 283 ~ 290

• Effects of Coffee on Physical Performance in Mice

• Lee Yeon-Mi

• Kim Kyung-Tack, Bae Hye-Min, Choi Sang-Yoon

• Preventive Nutrition and Food Science   2011  Volume.16  No.3 278 ~ 281

• Hypoglycemic Effects of Germinated Rough Rice Extract in Streptozotocin-induced Diabetic Rats

• Lee Youn-Ri

• Hwang In-Guk, Woo Koan-Sik, Kim Hyun-Young, Park Dong-Sik, Kim Jae-Hyun, Kim Yun-Bae, Lee ...

• Preventive Nutrition and Food Science   2011  Volume.16  No.3 272 ~ 277