• Effect of pH on Rheological Properties of Dysphagia-Oriented Thickened Water

• Yoon Seung-No

• Yoo Byoung-Seung

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 73 ~ 77

• Physiological Activities of Thiacremonone Produced in High Temperature and High Pressure Treated Gar...

• Woo Koan-Sik

• Hwang In-Guk, Kim Hyun-Young, Lee Sang-Hoon, Jeong Heon-Sang

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 68 ~ 72

• Green Tea (£­)-Epigallotocatechin-3-Gallate Induces PGC-1¥á Gene Expression in HepG2 Cells and 3T3-L...

• Lee Mak-Soon

• Lee Seo-Hyun, Doo Mi-Ae, Kim Yang-Ha

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 62 ~ 67

• Changes of Mouse Gut Microbiota Diversity and Composition by Modulating Dietary Protein and Carbohyd...

• Kim Eun-Jung

• Kim Dan-Bi, Park Jae-Yong

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 57 ~ 61

• Identification of Antifungal Substances of Lactobacillus sakei subsp. ALI033 and Antifungal Activity...

• Huh Chang-Ki

• Hwang Tae-Yean

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 52 ~ 56

• Physiochemical Changes and Optimization of Phosphate-Treated Shrimp (Litopenaeus vannamei ) Using Re...

• Omar Saiah Djebbour

• Yang Je-Eun, Oh Sang-Cheol, Kim Dae-Wook, Lee Yang-Bong

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 44 ~ 51

• Inhibition of MMP-2 and MMP-9 Activities by Limonium tetragonum Extract

• Bae Min-Joo

• Karadeniz Fatih, Lee Seul-Gi, Seo Young-Wan, Kong Chang-suk

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 38 ~ 43

• Extracts of Opuntia humifusa Fruits Inhibit the Growth of AGS Human Gastric Adenocarcinoma Cells

• Hahm Sahng-Wook

• Park Ji-Eun, Park Kun-Young, Son Yong-Suk, Han Hyung-Chul

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 31 ~ 37

• In Vitro and In Vivo Antioxidant Activity of Aged Ginseng (Panax ginseng)

• Chung Soo-Im

• Kang Mi-Young, Lee Sang-Chul

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 24 ~ 30

• Ameliorative Effects of Pomegranate Peel Extract against Dietary-Induced Nonalcoholic Fatty Liver in...

• Al-Shaaibi Siham N. K.

• Waly Mostafa I., Al-Subhi Lyutha, Tageldin Mohamed H., Al-Balushi Nada M., Rahman Mohammad S.

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 14 ~ 23

• Effect of Beverage Containing Fermented Akebia quinata Extracts on Alcoholic Hangover

• Jung Su-Han

• Lee Sang-Hoon, Song Young-Sun, Lee Seo-Yeon, Kim So-Young, Ko Kwang-Suk

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 9 ~ 13

• Nanotechnology Applications in Functional Foods; Opportunities and Challenges

• Singh Harjinder

• Preventive Nutrition and Food Science   2016  Volume.21  No.1 1 ~ 8