Go to contents
Go to menu

SITE LINK

Preventive Nutrition and Food Science Search Results : 12

SELECT ALL


1 Structural Characterization of Cellulose Obtained from Extraction Wastes of Graviola (Annona muricat... Choi Moon-Kyeung Kang Yu-Ra, Lim In-Sook, Chang Yoon-Hyuk Preventive Nutrition and Food Science 2018 Volume.23 No.2 166 ~ 170
2 Quality Improvement and Antioxidant Activity of Sugar-Snap Cookies Prepared Using Blends of Cereal F... Lee Na-Young Kang Chon-Sik Preventive Nutrition and Food Science 2018 Volume.23 No.2 160 ~ 165
3 Changes in Some Antinutritional Components and In Vitro Multienzymes Protein Digestibility during Hy... Ojo Moses Ayodele Preventive Nutrition and Food Science 2018 Volume.23 No.2 152 ~ 159
4 Effect of Drying Conditions on Nutritional Quality and In Vitro Antioxidant Activity of Traditional ... Park Seung-Min Oh Ji-Sun, Kim Jung-Eun, Kim Jong-Sang Preventive Nutrition and Food Science 2018 Volume.23 No.2 144 ~ 151
5 Evaluation of In Vitro Antioxidant Activity of the Water Extract Obtained from Dried Pine Needle (Pi... Kim Joo-Shin Preventive Nutrition and Food Science 2018 Volume.23 No.2 134 ~ 143
6 Inhibitory Effects of Apium graveolens on Xanthine Oxidase Activity and Serum Uric Acid Levels in Hy... Dolati Karim Rakhshandeh Hassan, Golestani Mohsen, Forouzanfar Fatemeh, Sadeghnia Roya, Sadeghnia Hamid R. Preventive Nutrition and Food Science 2018 Volume.23 No.2 127 ~ 133
7 Sargassum sagamianum Extract Alleviates Postprandial Hyperglycemia in Diabetic Mice Lee Ji-Soo Han Ji-Sook Preventive Nutrition and Food Science 2018 Volume.23 No.2 122 ~ 126
8 Supplementation of Type 1 Diabetic Rats with Carrot Powder Lowers Blood Glucose without Improving Ca... Louis Xavier Lieben Raj Pema, McClinton Kathleen J., Yu Liping, Suh Mi-Young, Netticadan Thomas Preventive Nutrition and Food Science 2018 Volume.23 No.2 115 ~ 121
9 The Effects of a Flavonoid-Rich Diet on Oxidative Stress, Inflammation, and Lipid Profile after Elec... Cammerer Magda Ambros Goncalves Sandro Cadaval, de Araujo Gustavo Neves, Andrades Michael Everton, Lopes Amanda, Wainstein... Preventive Nutrition and Food Science 2018 Volume.23 No.2 108 ~ 114
10 Phaseolus vulgaris Exerts an Inhibitory Effect on Platelet Aggregation through AKT Dependent Way Rodriguez-Azua Rosio Quinteros Eduardo Fuentes, Olate-Briones Alexandra, Moore-Carrasco Rodrigo Preventive Nutrition and Food Science 2018 Volume.23 No.2 102 ~ 107
11 Presence of Dental Caries Is Associated with Food Insecurity and Frequency of Breakfast Consumption ... Bae Ji-Hyun Obounou Brice Wilfried Obiang Preventive Nutrition and Food Science 2018 Volume.23 No.2 94 ~ 101
12 Dietary Sodium to Potassium Ratio and the Incidence of Chronic Kidney Disease in Adults: A Longitudi... Mirmiran Parvin Nazeri Pantea, Bahadoran Zahra, Khalili-Moghadam Sajjad, Azizi Fereidoun Preventive Nutrition and Food Science 2018 Volume.23 No.2 87 ~ 93

site infomation

Prohibition of Unauthorized Collection of E-mail Addresses, medric.kyung@gmail.com
N4 301, Chungbuk National University, Chungdae-ro 1, Seowon-Gu, Cheongju, Chungbuk 28644, Korea