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Preventive Nutrition and Food Science Search Results : 17

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1 Utilization of Pectinase Cocktail and High Hydrostatic Pressure for the Production of Aged Black Gar... Kim Jun-Ho Kim Jin-Woo, Yu Su-Hyun, Lee Jong-Hwa, Cho Hyung-Taek, Heo Wan, Park Sung-jin, Lee Jin-Hyu... Preventive Nutrition and Food Science 2019 Volume.24 No.3 357 ~ 362
2 Nutritional Evaluation of Enhanced Unsieved Ogi Paste with Garlic and Ginger Olaniran Abiola Folakemi Abiose Sumbo Henritta Preventive Nutrition and Food Science 2019 Volume.24 No.3 348 ~ 356
3 Pandanus fascicularis Lam Extract Inhibits Pro-Inflammatory Cytokines Production in LPS-Stimulated R... Shim Sun-Yup Preventive Nutrition and Food Science 2019 Volume.24 No.3 344 ~ 347
4 Vitamin E, Phospholipid, and Phytosterol Contents of Parkia biglobosa and Citrullus colocynthis Seed... Olatunya Ayomadewa Mercy Omojola Akinwale, Akinpelu Kolawole, Akintayo Emmanuel Temitope Preventive Nutrition and Food Science 2019 Volume.24 No.3 338 ~ 343
5 Bioactive Compounds, Antioxidant Activity and Inhibition of Key Enzymes Relevant to Alzheimer��s Dis... Thuphairo Kantamanee Sornchan Puttacha, Suttisansanee Uthaiwan Preventive Nutrition and Food Science 2019 Volume.24 No.3 327 ~ 337
6 Inhibitory Effect of Galactooligosaccharide on Skin Pigmentation Suh Min-Geun Hong Yang-Hee, Jung Eun-Young, Suh Hyung-Joo Preventive Nutrition and Food Science 2019 Volume.24 No.3 321 ~ 326
7 Conversion of Rutin to Quercetin by Acid Treatment in Relation to Biological Activities Yang Jin-Woo Lee Ha-Na, Sung Jee-Hye, Kim Young-Hwa, Jeong Heon-Sang, Lee Jun-Soo Preventive Nutrition and Food Science 2019 Volume.24 No.3 313 ~ 320
8 Efficacy of Moringa oleifera Leaf Extracts against Cariogenic Biofilm Jwa Su-Kyung Preventive Nutrition and Food Science 2019 Volume.24 No.3 308 ~ 312
9 Artemisia princeps Inhibits Adipogenic Differentiation of 3T3-L1 Pre-Adipocytes via Downregulation o... Oh Jung-Hwan Karadeniz Fatih, Lee Jung-Im, Seo Young-Wan, Kong Chang-suk Preventive Nutrition and Food Science 2019 Volume.24 No.3 299 ~ 307
10 Intracellular Reactive Oxygen Species (ROS) Removal and Cytoprotection Effects of Sweet Potatoes of ... Lee Ji-Hae Woo Koan-Sik, Lee Hyeong-Un, Nam Sang-Sik, Lee Byong-Won, Lee Yu-Young, Lee Byoung-Kyu, Ki... Preventive Nutrition and Food Science 2019 Volume.24 No.3 293 ~ 298
11 Investigation of Ginsenosides and Antioxidant Activities in the Roots, Leaves, and Stems of Hydropon... Song Yu-Na Hong Hae-Geun, Son Jong-Seong, Kwon Yeon-Ok, Lee Hyun-Ho, Kim Hyeon-Ji, Park Jeong-Hwa, So... Preventive Nutrition and Food Science 2019 Volume.24 No.3 283 ~ 292
12 In Vitro Antidiabetic and Antiobesity Activities of Traditional Kochujang and Doenjang and Their Com... Yang Hye-Jeong Kim Min-Jung, Kim Kang-Sung, Lee Jang-Eun, Hong Sang-Pil Preventive Nutrition and Food Science 2019 Volume.24 No.3 274 ~ 282
13 The Effects of Probiotic Lactobacillus and Bifidobacterium Strains on Memory and Learning Behavior, ... Rezaeiasl Zahra Salami Mahmoud, Sepehri Gholamreza Preventive Nutrition and Food Science 2019 Volume.24 No.3 265 ~ 273
14 Phenolic Content Analysis of Aloe vera Gel and Evaluation of the Effect of Aloe Gel Supplementation ... Sumi Farzana Akther Sikder Biswajit, Rahman Md Mizanur, Lubna Shamshad Rahman, Ulla Anayt, Hossain Md Hemayet, Alam... Preventive Nutrition and Food Science 2019 Volume.24 No.3 254 ~ 264
15 Acute Effects of Passion Fruit Juice Supplementation on Cardiac Autonomic Function and Blood Glucose... Prasertsri Piyapong Booranasuksakul Uraiporn, Naravoratham Kanoknuch, Trongtosak Petcharat Preventive Nutrition and Food Science 2019 Volume.24 No.3 245 ~ 253
16 Is Foetal Programming by Mismatched Pre- and Postnatal Nutrition Contributing to the Prevalence of O... Khanal Prabhat Nielsen Mette Olaf Preventive Nutrition and Food Science 2019 Volume.24 No.3 235 ~ 244
17 Techniques for Formulation of Nanoemulsion Drug Delivery System: A Review Kumar Manish Bishnoi Ram Singh, Shukla Ajay Kumar, Jain Chandra Prakash Preventive Nutrition and Food Science 2019 Volume.24 No.3 225 ~ 234

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