• Nutrient Composition of Selected Medicinal Leafy Vegetables in Western Nigeria

• Ijarotimi O. Steve

• Ekeh Ogechi, Ajayi O. Philip

• Journal of Medicinal Food   2010  Volume.13  No.2 476 ~ 479

• Bioaccumulation and Bioavailability of Copper and Zinc on Mineral-Enriched Mycelium of Grifola frond...

• Figlas Debora

• Oddera Micaela, Curvetto Nestor

• Journal of Medicinal Food   2010  Volume.13  No.2 469 ~ 475

• Antioxidant Activity, Inhibition of Nitric Oxide Overproduction, and In Vitro Antiproliferative Effe...

• Legault Jean

• Girard-Lalancette Karl, Grenon Carole, Dussault Catherine, Pichette Andre

• Journal of Medicinal Food   2010  Volume.13  No.2 460 ~ 468

• Antioxidative and Antiproliferative Activities of Different Horsetail (Equisetum arvense L.) Extract...

• Cetojevic-Simin Dragana D.

• Canadanovic-Brunet Jasna M., Bogdanovic Gordana M., Djilas Sonja M., Cetkovic Gordana S., Tumbas Ves...

• Journal of Medicinal Food   2010  Volume.13  No.2 452 ~ 459

• Evaluation of Antioxidant and Free Radical Scavenging Capacities of Some Nigerian Indigenous Medicin...

• Akinmoladun Afolabi C.

• Obuotor Efere M., Farombi Ebenezer O.

• Journal of Medicinal Food   2010  Volume.13  No.2 444 ~ 451

• Quantification of Saponins in Extractive Solution of Mate Leaves (Ilex paraguariensis A. St. Hil.)

• Coelho Geraldo Ceni

• Gnoatto Simone B., Bassani Valquiria L., Schenkel Eloir Paulo

• Journal of Medicinal Food   2010  Volume.13  No.2 439 ~ 443

• Long-Term Treatment with Shengmai San-Derived Herbal Supplement (Wei Kang Su) Enhances Antioxidant R...

• Leong Pou Kuan

• Chen Na, Chiu Po Yee, Leung Hoi Yan, Ma Chung Wah, Tang Qing Tao, Ko Kam Ming

• Journal of Medicinal Food   2010  Volume.13  No.2 427 ~ 438

• Spirulina Improves Antioxidant Status by Reducing Oxidative Stress in Rabbits Fed a High-Cholesterol...

• Kim Mi-Yeon

• Cheong Sun-Hee, Lee Jeung-Hee, Kim Min-Ji, Sok Dai-Eun, Kim Mee-Ree

• Journal of Medicinal Food   2010  Volume.13  No.2 420 ~ 426

• Antimicrobial and Antioxidant Activities of Mycelia of 10 Wild Mushroom Species

• Kalyoncu Fatih

• Oskay Mustafa, Saglam Husniye, Erdogan Tugce Fafal, Tamer A. Usame

• Journal of Medicinal Food   2010  Volume.13  No.2 415 ~ 419

• Ethanolic Extracts of Brassica campestris spp. rapa Roots Prevent High-Fat Diet-Induced Obesity via ...

• An So-Jin

• Han Jang-Il, Kim Min-Jung, Park Ji-Seon, Han Jong-Min, Baek Nam-In, Chung Hae-Gon, Choi My...

• Journal of Medicinal Food   2010  Volume.13  No.2 406 ~ 414

• Chicken Collagen Hydrolysate Protects Rats from Hypertension and Cardiovascular Damage

• Zhang Youzuo

• Kouguchi Tomomi, Shimizu Muneshige, Ohmori Takashi, Takahata Yoshihisa, Morimatsu Fumiki

• Journal of Medicinal Food   2010  Volume.13  No.2 399 ~ 405

• The Natural Flavonoid Apigenin Suppresses Th1- and Th2-Related Chemokine Production by Human Monocyt...

• Huang Ching-Hua

• Kuo Po-Lin, Hsu Ya-Ling, Chang Tai-Tsung, Tseng Hsing-I, Chu Yu-Te, Kuo Chang-Hung, Chen H...

• Journal of Medicinal Food   2010  Volume.13  No.2 391 ~ 398

• Estrogenic Activity of Glyceollins Isolated from Soybean Elicited with Aspergillus sojae

• Kim Hyo-Jung

• Suh Hwa-Jin, Kim Jeong-Hwan, Kang Sun-Chul, Park Sun-Min, Lee Choong-Hwan, Kim Jong-Sang

• Journal of Medicinal Food   2010  Volume.13  No.2 382 ~ 390

• In Vitro Investigation of the Potential Immunomodulatory and Anti-Cancer Activities of Black Pepper ...

• Majdalawieh Amin F.

• Carr Ronald I.

• Journal of Medicinal Food   2010  Volume.13  No.2 371 ~ 381

• The Potential Effects of Ethyl Acetate Fraction from Curcuma longa L. on Lipolysis in Differentiated...

• Lee Jeong-Min

• Yoon Ho-Geun, Lee Yoo-Hyun, Park Jeong-Jin, You Yang-Hee, Kim Kyung-Mi, Jang Ja-Young, Yan...

• Journal of Medicinal Food   2010  Volume.13  No.2 364 ~ 370

• Angiotensin I Converting Enzyme Inhibitory Peptide Extracted from Freshwater Zooplankton

• Lee Jung-Kwon

• Lee Min-Su, Park Heum-Gi, Kim Se-Kwon, Byun Hee-Guk

• Journal of Medicinal Food   2010  Volume.13  No.2 357 ~ 363

• Assessment of Anti-Inflammatory and Antinociceptive Activities of Olea europaea L.

• Suntar Ipek Pesin

• Akkol Esra Kupeli, Baykal Turhan

• Journal of Medicinal Food   2010  Volume.13  No.2 352 ~ 356

• Antinociceptive Activity of Aqueous Extract of Bowdichia virgilioides in Mice

• Silva Juliane P.

• Rodarte Renato S., Calheiros Andrea S., Souza Cristiane Z., Amendoeira Fabio C., Martins Marco A.,&n...

• Journal of Medicinal Food   2010  Volume.13  No.2 348 ~ 351

• Analgesic and Anti-Inflammatory Effects of Aqueous Extract of Zea mays Husk in Male Wistar Rats

• Owoyele Bamidele V.

• Negedu Muhammed N., Olaniran Samuel O., Onasanwo Samuel A., Oguntoye Stephen O., Sanya Joseph O.,&nb...

• Journal of Medicinal Food   2010  Volume.13  No.2 343 ~ 347

• Preliminary Studies on the Antinociceptive Activity of Vaccinium ashei Berry in Experimental Animal ...

• Ramirez Maria Rosana

• Guterres Leandra, Dickel Odila E., de Castro Micheli R., Henriques Amelia T., de Souza Marcia M.,&nb...

• Journal of Medicinal Food   2010  Volume.13  No.2 336 ~ 342