• Antimutagenic Effect of Aqueous Extract from Agaricus brasiliensis on Culture of Human Lymphocytes

• Gameiro Paula H.

• Nascimento Jose S., Rocha Beatriz H. G., Piana Clause F. B., Santos Raquel A., Takahashi Catarina S.

• Journal of Medicinal Food   2013  Volume.16  No.2 180 ~ 183

• A Fermented Soy Permeate Improves the Skeletal Muscle Glucose Level Without Restoring the Glycogen C...

• Malarde Ludivine

• Vincent Sophie, Lefeuvre-Orfila Luz, Efstathiou Theo, Groussard Carole, Gratas-Delamarche Arlette

• Journal of Medicinal Food   2013  Volume.16  No.2 176 ~ 179

• Gas Chromatography?Mass Spectrometry Confirmation of the Sensory Scent Features of the Most Commonly...

• Gyorfi Julia

• Geosel Andras, Kiss Maria, Nemes Katalin, Csoka Mariann, Korany Kornel

• Journal of Medicinal Food   2013  Volume.16  No.2 167 ~ 175

• In Vitro Antioxidant and Antimicrobial Activities of Two Edible Mushroom Mycelia Obtained in the Pre...

• Vamanu Emanuel

• Journal of Medicinal Food   2013  Volume.16  No.2 155 ~ 166

• Soy Protein, Genistein, and Daidzein Improve Serum Paraoxonase Activity and Lipid Profiles in Rheuma...

• Mohammadshahi Majid

• Haidari Fatemeh, Saei Amir Ata, Rashidi Bahman, Mahboob Soltanali, Rashidi Mohammad-Reza

• Journal of Medicinal Food   2013  Volume.16  No.2 147 ~ 154

• Induction of Apoptosis in HeLa Cells via Caspase Activation by Resveratrol and Genistein

• Dhandayuthapani Sivanesan

• Marimuthu Palanisamy, Hormann Vanessa, Kumi-Diaka James, Rathinavelu Appu

• Journal of Medicinal Food   2013  Volume.16  No.2 139 ~ 146

• Randomized Double-Blind Placebo-Controlled Trial of Powdered Brassica rapa Ethanol Extract on Altera...

• Jeon Seon-Min

• Kim Ji-Eun, Shin Su-Kyung, Kwon Eun-Young, Jung Un-Ju, Baek Nam-In, Lee Kyung-Tae, Jeong T...

• Journal of Medicinal Food   2013  Volume.16  No.2 133 ~ 138

• Lycopene Partially Reverses Symptoms of Diabetes in Rats with Streptozotocin-Induced Diabetes

• Bayramoglu Aysegul

• Bayramoglu Gokhan, Senturk Hakan

• Journal of Medicinal Food   2013  Volume.16  No.2 128 ~ 132

• The Effects of Green Tea Consumption and Resistance Training on Body Composition and Resting Metabol...

• Cardoso Gabrielle Aparecida

• Salgado Jocelem Mastrodi, de Castro Cesar Marcelo, Donado-Pestana Carlos Mario

• Journal of Medicinal Food   2013  Volume.16  No.2 120 ~ 127

• Ferulic Acid Suppresses Glutamate Release Through Inhibition of Voltage-Dependent Calcium Entry in R...

• Lin Tzu Yu

• Lu Cheng Wei, Huang Shu-Kuei, Wang Su-Jane

• Journal of Medicinal Food   2013  Volume.16  No.2 112 ~ 119

• Health Benefits of Blue-Green Algae: Prevention of Cardiovascular Disease and Nonalcoholic Fatty Liv...

• Ku Chai Siah

• Yang Yue, Park Young-Ki, Lee Ji-Young

• Journal of Medicinal Food   2013  Volume.16  No.2 103 ~ 111

• Contribution of Lipids in Honeybee (Apis mellifera) Royal Jelly to Health

• Li Xing¡¯an

• Huang Chaoqun, Xue Yunbo

• Journal of Medicinal Food   2013  Volume.16  No.2 96 ~ 102

• Ferulic Acid: A Novel Inhibitor of Presynaptic Glutamate Release

• Kim Sang-Ryong

• DailyIII James W., Lee Young-Eun

• Journal of Medicinal Food   2013  Volume.16  No.2 95 ~ 95