• Ginsenoside Rh2 Improves Learning and Memory in Mice

• Hou Jingang

• Xue Jianjie, Lee Mi-Ra, Liu Lei, Zhang Dongliang, Sun Mengqi, Zheng Yinan, Sung Chang-Keun

• Journal of Medicinal Food   2013  Volume.16  No.8 772 ~ 776

• Short-Term Effects of Black Pepper (Piper nigrum) and Rosemary (Rosmarinus officinalis and Rosmarinu...

• Lindheimer Jacob B.

• Loy Bryan D., O¡¯Connor Patrick J.

• Journal of Medicinal Food   2013  Volume.16  No.8 765 ~ 771

• Antioxidant Properties of the Wild Edible Mushroom Lactarius salmonicolor

• Athanasakis Georgios

• Aligiannis Nektarios, Gonou-Zagou Zacharoula, Skaltsounis Alexios-Leandros, Fokialakis Nikolas

• Journal of Medicinal Food   2013  Volume.16  No.8 760 ~ 764

• Rutabaga (Brassica napus L. var. napobrassica) Seeds, Roots, and Sprouts: A Novel Kind of Food with ...

• Pasko Pawel

• Bukowska-Strakova Karolina, Gdula-Argasinska Joanna, Tyszka-Czochara Malgorzata

• Journal of Medicinal Food   2013  Volume.16  No.8 749 ~ 759

• Antinociceptive and Anti-Inflammatory Activities of Sargassum wightii and Halophila ovalis Sulfated ...

• Yuvaraj Neelakandan

• Kanmani Paulraj, Satishkumar Ramraj, Paari Alagesan, Pattukumar Vellaiyan, Arul Venkatesan

• Journal of Medicinal Food   2013  Volume.16  No.8 740 ~ 748

• Lentinula edodes (Shiitake) Modulates Chemically Induced Mutagenesis by Enhancing Pitting

• de Lima Patricia L. Alves

• Sugui Marina M., Petricio Angela I. M., Vilela Lizia C., Pinto Andrea V. F., Martins Priscila R.,&nb...

• Journal of Medicinal Food   2013  Volume.16  No.8 733 ~ 739

• Cornelian Cherry (Cornus mas L.) Juice as a Potential Source of Biological Compounds

• Gastol Maciej

• Krosniak Miroslaw, Derwisz Ma©©gorzata, Dobrowolska-Iwanek Justyna

• Journal of Medicinal Food   2013  Volume.16  No.8 728 ~ 732

• Mangiferin from Salacia chinensis Prevents Oxidative Stress and Protects Pancreatic ¥â-Cells in Stre...

• Sellamuthu Periyar Selvam

• Arulselvan Palanisamy, Muniappan Balu Periamallipatti, Fakurazi Sharida, Kandasamy Murugesan

• Journal of Medicinal Food   2013  Volume.16  No.8 719 ~ 727

• Effects of Pectic Polysaccharides Isolated from Leek on the Production of Reactive Oxygen and Nitrog...

• Nikolova Mariana

• Ambrozova Gabriela, Kratchanov Maria, Denev Petko, Kussovski Veselin, Ciz Milan, Lojek Antonin

• Journal of Medicinal Food   2013  Volume.16  No.8 711 ~ 718

• Bifunctional Chemopreventive Effects of Adenocaulon himalaicum Through Induction of Detoxification E...

• Yun Ji-Ho

• Lee Saet-Byoul, Kang Kyung-Su, Lee Eun-Ha, Lee Hee-Ju, Jung Sang-Hoon, Nho Chu-Won

• Journal of Medicinal Food   2013  Volume.16  No.8 701 ~ 710

• 4-Methylcoumarin Derivatives Inhibit Human Neutrophil Oxidative Metabolism and Elastase Activity

• Kabeya Luciana M.

• Fuzissaki Carolina N., Andrade Micassio F., Azzolini Ana Elisa C. S., Taleb-Contini Silvia H., Verme...

• Journal of Medicinal Food   2013  Volume.16  No.8 692 ~ 700

• Antrodia camphorata Grown on Germinated Brown Rice Inhibits HT-29 Human Colon Carcinoma Proliferatio...

• Park Dong-Ki

• Lim Yoong-Ho, Park Hye-Jin

• Journal of Medicinal Food   2013  Volume.16  No.8 681 ~ 691

• Combined Treatment of Mulberry Leaf and Fruit Extract Ameliorates Obesity-Related Inflammation and O...

• Lim Hyun-Hwa

• Yang Soo-Jin, Kim Yu-Ri, Lee Myoung-Sook, Lim Yun-Sook

• Journal of Medicinal Food   2013  Volume.16  No.8 673 ~ 680