• Antioxidant Activity, Total Phenolic and Flavonoid Contents of Some Medicinal and Aromatic Plants Us...

• Pirbalouti Abdollah Ghasemi

• Siahpoosh Amir, Setayesh Milad, Craker Lyle

• Journal of Medicinal Food   2014  Volume.17  No.10 1151 ~ 1157

• Impact of Orange Juice Consumption on Bone Health of the U.S. Population in the National Health and ...

• Lee Sang-Gil

• Yang Meng, Wang Ying, Vance Terrence M., Lloyd Beate, Chung Sang-Jin, Koo Sung-I., Chun Oc...

• Journal of Medicinal Food   2014  Volume.17  No.10 1142 ~ 1150

• Fat-Soluble Bioactive Components in Colored Rice Varieties

• Minatel Igor Otavio

• Han Sang-Ik, Aldini Giancarlo, Colzani Mara, Matthan Nirupa R., Correa Camila Renata, Fecchio D...

• Journal of Medicinal Food   2014  Volume.17  No.10 1134 ~ 1141

• Composition and Antiproliferative Effect of Essential Oil of Origanum vulgare Against Tumor Cell Lin...

• Begnini Karine Rech

• Nedel Fernanda, Lund Rafael Guerra, de Azambuja Carvalho Pedro Henrique, Rodrigues Maria Regina Alves,&nb...

• Journal of Medicinal Food   2014  Volume.17  No.10 1129 ~ 1133

• Antidiabetic Potentials of Essential Oil Extracted from the Leaves of Hoslundia opposita Vahl.

• Akolade Jubril Olayinka

• Usman Lamidi Ajao, Okereke Omoaruemike Ebele, Muhammad Nasir Olarewaju

• Journal of Medicinal Food   2014  Volume.17  No.10 1122 ~ 1128

• Immunostimulatory Activity of Isoflavone-Glycosides and Ethanol Extract from a Fermented Soybean Pro...

• Choi Jae-Ho

• Chung Mi-Ja, Jeong Do-Youn, Oh Deog-Hwan

• Journal of Medicinal Food   2014  Volume.17  No.10 1113 ~ 1121

• Flavonoid Detection in Hydroethanolic Extract of Pouteria torta (Sapotaceae) Leaves by HPLC-DAD and ...

• Costa Daryne L. M. G.

• Rinaldo Daniel, Varanda Eliana A., de Sousa Juliana F., Nasser Ana L. M., Silva Ana C. Z., Bald...

• Journal of Medicinal Food   2014  Volume.17  No.10 1103 ~ 1112

• Sulforaphane Inhibits TNF-¥á-Induced Adhesion Molecule Expression Through the Rho A/ROCK/NF-¥êB Sign...

• Hung Chi-Nan

• Huang Hui-Pei, Wang Chau-Jong, Liu Kai-Li, Li Chong-Kuei

• Journal of Medicinal Food   2014  Volume.17  No.10 1095 ~ 1102

• Effect of Ganoderma applanatum Mycelium Extract on the Inhibition of Adipogenesis in 3T3-L1 Adipocyt...

• Kim Ji-Eun

• Park Sung-Jin, Yu Mi-Hee, Lee Sam-Pin

• Journal of Medicinal Food   2014  Volume.17  No.10 1086 ~ 1094

• Pharmacological Evidence of ¥á2-Adrenergic Receptors in the Hypotensive Effect of Platonia insignis ...

• Mendes Marcelo Bezerra

• da Silva-Filho Jose Couras, Sabino Carla Kelly Barroso, Arcanjo Daniel Dias Rufino, Sousa Cleyton Marcos ...

• Journal of Medicinal Food   2014  Volume.17  No.10 1079 ~ 1085

• Xanthoceraside Induces Apoptosis in Melanoma Cells Through the Activation of Caspases and the Suppre...

• Jiao Qing

• Zou Libo, Liu Peng, Xu Qian, Zhang Yifei, Yu Ying, Zou Lu, Chi Tianyan, Ji Xuefei

• Journal of Medicinal Food   2014  Volume.17  No.10 1070 ~ 1078

• Retention of Polyphenolic Species in Spray-Dried Blackberry Extract Using Mannitol as a Thermoprotec...

• Eldridge Joshua A.

• Repko Debra, Mumper Russell J.

• Journal of Medicinal Food   2014  Volume.17  No.10 1064 ~ 1069

• Aged Black Garlic Exerts Anti-Inflammatory Effects by Decreasing NO and Proinflammatory Cytokine Pro...

• Kim Min-Jee

• Yoo Yung-Choon, Kim Hyun-Jung, Shin Suk-Kyung, Sohn Eun-Jeong, Min A-Young, Sung Nak-Yun, ...

• Journal of Medicinal Food   2014  Volume.17  No.10 1057 ~ 1063

• Rubus coreanus Miquel Ameliorates Scopolamine-Induced Memory Impairments in ICR Mice

• Choi Mi-Ran

• Lee Min-Young, Hong Ji-Eun, Kim Jeong-Eun, Lee Jae-Yong, Kim Tae-Hwan, Chun Jang-Woo, Shin...

• Journal of Medicinal Food   2014  Volume.17  No.10 1049 ~ 1056