• Vitamin D Fortified Bread Improves Pain and Physical Function Domains of Quality of Life in Nursing ...

• Costan Anca Roxana

• Vulpoi Carmen, Mocanu Veronica

• Journal of Medicinal Food   2014  Volume.17  No.5 625 ~ 631

• Effects of an Orabase Formulation with Ethanolic Extract of Malva sylvestris L. in Oral Wound Healin...

• Kovalik Ana Cristina

• Bisetto Paula, Pochapski Marcia Thais, Campagnoli Eduardo Baulm, Pilatti Gibson Luiz, Santos Fabio A...

• Journal of Medicinal Food   2014  Volume.17  No.5 618 ~ 624

• Drinking Orange Juice Increases Total Antioxidant Status and Decreases Lipid Peroxidation in Adults

• Foroudi Shahrzad

• Potter Andrew S., Stamatikos Alexis, Patil Bhimanagouda S., Deyhim Farzad

• Journal of Medicinal Food   2014  Volume.17  No.5 612 ~ 617

• Anti-Asthmatic Activities of an Ethanol Extract of Aster yomena in an Ovalbumin-Induced Murine Asthm...

• Sim Ji-Hyun

• Lee Hyun-Seung, Lee Sun-Kyung, Park Dae-Eun, Oh Keun-Hee, Hwang Kyung-A, Kang Hye-Ryun, Ye...

• Journal of Medicinal Food   2014  Volume.17  No.5 606 ~ 611

• Silibinin Attenuates MPP+-Induced Neurotoxicity in the Substantia Nigra In Vivo

• Jung Un-Ju

• Jeon Min-Tae, Choi Myung-Sook, Kim Sang-Ryong

• Journal of Medicinal Food   2014  Volume.17  No.5 599 ~ 605

• Citric Acid Effects on Brain and Liver Oxidative Stress in Lipopolysaccharide-Treated Mice

• Abdel-Salam Omar M. E.

• Youness Eman R., Mohammed Nadia A., Morsy Safaa M. Youssef, Omara Enayat A., Sleem Amany A.

• Journal of Medicinal Food   2014  Volume.17  No.5 588 ~ 598

• Dietary Supplementation with Polyphenol-Rich Chokeberry Juice Improves Skin Morphology in Cellulite

• Savikin Katarina

• Menkovic Nemanja, Zdunic Gordana, Pljevljakusic Dejan, Spasic Slavica, Kardum Nevena, Konic-Ris...

• Journal of Medicinal Food   2014  Volume.17  No.5 582 ~ 587

• Sasa quelpaertensis Leaf Extract Improves High Fat Diet-Induced Lipid Abnormalities and Regulation o...

• Kim Ji-Na

• Kim Yoo-Sun, Lee Hyun-Ah, Lim Ji-Ye, Kim Mi-Na, Kwon O-Ran, Ko Hee-Chul, Kim Se-Jae, ...

• Journal of Medicinal Food   2014  Volume.17  No.5 571 ~ 581

• Impact of GNB3-C825T, ADRB3-Trp64Arg, UCP2-3¡ÇUTR 45 bp del/ins, and PPAR¥ã-Pro12Ala Polymorphisms o...

• Park Jung-Hyun

• Bose Shambhunath, Hong Sun-Woo, Lee Dong-Ki, Ryoo Jae-Wook, Lim Chi-Yeon, Lee Myeong-Jong, ...

• Journal of Medicinal Food   2014  Volume.17  No.5 558 ~ 570

• Quercetin Suppresses MIP-1¥á?Induced Adipose Inflammation by Downregulating Its Receptors CCR1/CCR5 ...

• Noh Hye-Ji

• Kim Chu-Sook, Kang Ji-Hye, Park Jun-Young, Choe Suck-Young, Hong Soon-Myoung, Yoo Hoon, Pa...

• Journal of Medicinal Food   2014  Volume.17  No.5 550 ~ 557

• Enhancement of Wheat Grain Antioxidant Activity by Solid State Fermentation with Grifola spp.

• Postemsky Pablo

• Curvetto Nestor

• Journal of Medicinal Food   2014  Volume.17  No.5 543 ~ 549

• Antidepressant-Like Behavioral, Anatomical, and Biochemical Effects of Petroleum Ether Extract from ...

• Ai Zhong

• Cheng Ai-Fang, Yu Yuan-Tao, Yu Long-Jiang, Jin Wenwen

• Journal of Medicinal Food   2014  Volume.17  No.5 535 ~ 542

• The Protective Effect of Dietary Arthrospira (Spirulina) maxima Against Mutagenicity Induced by Benz...

• Chamorro-Cevallos German A.

• Garduno-Siciliano Leticia, Martinez-Galero Elizdath, Mojica-Villegas Angelica, Pages Nicole, Gutierr...

• Journal of Medicinal Food   2014  Volume.17  No.5 527 ~ 534

• Diferuloylputrescine, a Predominant Phenolic Amide in Corn Bran, Potently Induces Apoptosis in Human...

• Kim Eun-Ok

• Kwon Taeg-Kyu, Choi Sang-Won

• Journal of Medicinal Food   2014  Volume.17  No.5 519 ~ 526