• FlexPro MD, a Mixture of Krill Oil, Astaxanthin, and Hyaluronic Acid, Suppresses Lipopolysaccharide-...

• Park Doo-Ri

• Ko Ryeo-Jin, Kwon Suk-Hyung, Min Bok-Kee, Yun Seong-Ho, Kim Manh-Heun, Minatelli John, Hil...

• Journal of Medicinal Food   2016  Volume.19  No.12 1196 ~ 1203

• Comparative Fingerprinting of the Human Microbiota in Diabetes and Cardiovascular Disease

• Vamanu Emanuel

• Pelinescu Diana, Sarbu Ionela

• Journal of Medicinal Food   2016  Volume.19  No.12 1188 ~ 1195

• Essential Oils from Thyme (Thymus vulgaris): Chemical Composition and Biological Effects in Mouse Mo...

• Vetvicka Vaclav

• Vetvickova Jana

• Journal of Medicinal Food   2016  Volume.19  No.12 1180 ~ 1187

• Absorption of Orally Administered Hyaluronan

• Kimura Mamoru

• Maeshima Takuya, Kubota Takumi, Kurihara Hitoshi, Masuda Yasunobu, Nomura Yoshihiro

• Journal of Medicinal Food   2016  Volume.19  No.12 1172 ~ 1179

• Apium graveolens Extract Inhibits Cell Proliferation and Expression of Vascular Endothelial Growth F...

• Koken Tulay

• Koca Bugra, Ozkurt Mete, Erkasap Nilufer, Kus Gokhan, Karalar Mustafa

• Journal of Medicinal Food   2016  Volume.19  No.12 1166 ~ 1171

• Cytotoxicity and Proteasome Inhibition by Alkaloid Extract from Murraya koenigii Leaves in Breast Ca...

• Ismail Ayesha

• Noolu Bindu, Gogulothu Ramesh, Perugu Shyam, Rajanna Ajumeera, Babu Suresh K.

• Journal of Medicinal Food   2016  Volume.19  No.12 1155 ~ 1165

• Characterization of Macrophage-Activating Polysaccharide Isolated from Fermented Brown Rice

• Lee Dae-Young

• Shin Myoung-Sook, Shin Kwang-Soon

• Journal of Medicinal Food   2016  Volume.19  No.12 1147 ~ 1154

• Influence of Sulforaphane Metabolites on Activities of Human Drug-Metabolizing Cytochrome P450 and D...

• Vanduchova Alena

• Tomankova Veronika, Anzenbacher Pavel, Anzenbacherova Eva

• Journal of Medicinal Food   2016  Volume.19  No.12 1141 ~ 1146

• Relationship Between Plant Food (Fruits, Vegetables, and Kimchi) Consumption and the Prevalence of R...

• Kwon Yong-Suk

• Park Yoo-Kyung, Chang Hye-Ja, Ju Se-Young

• Journal of Medicinal Food   2016  Volume.19  No.12 1130 ~ 1140

• Krill Oil Supplementation Improves Dyslipidemia and Lowers Body Weight in Mice Fed a High-Fat Diet T...

• Yang Goo-Won

• Lee Ji-Hyun, Lee Sang-Su, Kwak Dong-Yun, Choe Won-Chae, Kang In-Sug, Kim Sung-Soo, Ha Joo-...

• Journal of Medicinal Food   2016  Volume.19  No.12 1120 ~ 1129

• 5,7-Dimethoxyflavone Attenuates Obesity by Inhibiting Adipogenesis in 3T3-L1 Adipocytes and High-Fat...

• Song Young-Woo

• Kim Mi-Bo, Kim Chang-Hee, Kim Jong-Wook, Hwang Jae-Kwan

• Journal of Medicinal Food   2016  Volume.19  No.12 1111 ~ 1119

• Reflections About Inflammatory Bowel Disease and Vitamins A and D

• Barbalho Sandra Maria

• Bechara Marcelo Dib, de Alvares Goulart Ricardo, Quesada Karina, Gasparini Rodrigo Galhardi, de Carv...

• Journal of Medicinal Food   2016  Volume.19  No.12 1105 ~ 1110