• Manufacturing of Korean Traditional Rice Wine by using Gardenia jasminoides.

• Cho Soo-Muk

• Kim Jae-Ho, Park Hong-Ju, Chun Hye-Kyung

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 413 ~ 415

• Screening and Isolation of Ammonia Removal Microorganism for the Improvement of Livestock Environmen...

• Lee So-Jin

• Lee Eun-Young

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 408 ~ 412

• Expression of a Bacillus subtilis Mannanase Gene in Corynebacterium lactofementum.

• Yoon Ki-Hong

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 405 ~ 407

• Preparation of Functional Cosmetics Containing ¥â-carotene Derived from Recombinant Escherichia coli...

• Kim Yoo-Keun

• Lee Young-Hoon, Kang Moon-Kook, Lee Byung-Hak, Yun Jun-Ki, Kim Sung-Bae, Kim Chang-Joon

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 399 ~ 404

• Development of pSJE6c, an Expression Vector for Kimchi Lactic Acid Bacteria, and Heterologous Gene E...

• Lee Kang-Wook

• Park Ji-Yeong, Lee Ji-Yeon, Lee Hwang-A, Baek Chang-Un, Jo Hyeon-Deok, Kim Joo-Yeon, Kwon ...

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 389 ~ 398

• Characterization and Xylanase Productivity of Streptomyces sp. YB914.

• Yoon Ki-Hong

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 383 ~ 388

• Evaluation of Viral Inactivation Efficacy of a Continuous Flow Ultraviolet-C Reactor (UVivatec)

• Bae Jung-Eun

• Jeong Eun-Kyo, Lee Jae-Il, Lee Jeong-Im, Kim In-Seop, Kim Jong-Su

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 377 ~ 382

• Antimicrobial and Antioxidant activity of the Fruit of Prunus avium L.

• An Seon-Mi

• Sohn Ho-Yong, Ryu Hee-Young, Kang Dong-Kyoon, Jung In-Chang

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 371 ~ 376

• Synthesis of Diglyceride Containing Caprylic acid by Immobilized Lipase Catalyzed Esterification of ...

• Lee Jang-Woon

• Kang Sung-Tae

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 365 ~ 370

• Trehalose Protects Activity of Anti-Yeast Substance Produced by Rahnella aquatilis Strain AY2000.

• Kang Min-Jung

• Lee Jong-Hwan, Lee Bok-Kyu, Kim Kwang-Hyeon

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 361 ~ 364

• Cell Surface Display of Arylsulfatase Gene from Pseudoalteromonas carageenovora in Saccharomyces cer...

• Cho Eun-Soo

• Kim Hyun-Jin, Jung So-A, Kim Jeong-Hwan, Kim Yeon-Hee, Nam Soo-Wan

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 355 ~ 360

• Identification and Characterization of Alginate Lyase Producing Pseudomonas sp. N7151-6.

• Lee Jae-Hyung

• Bae Min-Ji, Kim Yang-Chun, Nam Soo-Wan

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 350 ~ 354

• Bacillus polyfermenticus CJ9, Isolated from Meju, Showing Antifungal and Antibacterial Activities.

• Jung Ji-Hye

• Chang Hae-Choon

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 340 ~ 349

• Characterization of Aromatic Hydrocarbon Degrading Bacteria Isolated from Pine Litter

• Song Yoon-Jae

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 333 ~ 339

• Isolation and Medium Development of the Actinomycetes, Streptomyces griseofuscus CNU-A91231, Inhibit...

• Choi Seung-Hyun

• Son Min-Jung, Kim Sung-Han, Choi Suk-Yul, Lee Yoon-Hui, Choi Jae-Eul, An Gil-Hwan

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 322 ~ 332

• Isolation of Chondromyces crocatus in Pure Culture.

• Lee Cha-Yul

• Hyun Dong-Gon, Kim Do-Hee, Cho Kung-Yun

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 316 ~ 321

• Research Trend about the Development of White Biotech-Based Aromatic Compounds.

• Lee Jin-Ho

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 306 ~ 315

• Biotechnology for the Mitigation of Methane Emission from Landfills

• Cho Kyung-Suk

• Ryu Hee-Wook

• Korean Journal of Microbiololgy and Biotechnology   2009  Volume.37  No.4 293 ~ 305