• In-vitro Anti-thrombosis Activity of R4-Nuruk Made from Rhizopus oryzae KSD-815

• Kim Mi-Sun

• Lee Ye-Seul, Kim Jong-Sik, Shin Woo-Chang, Sohn Ho-Yong

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 169 ~ 174

• Pretreatment of Sugarcane Molasses and Citric Acid Production by Candida zeylanoides

• Kim Kee-Hyuk

• Lee Ho-Young, Lee Chan-Yong

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 164 ~ 168

• Red Ginseng Ethanol Extract Suppressed Ag I/II-induced Up-expression of Inflammatory Mediators in RA...

• Choi Kyung-Min

• Hwang Seung-Mi, Lim Ji-Ye, Ko Eun-Sil, Park Jong-Hyuk, Moon Jung-Hye, Lee Min-Jung, Jang J...

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 158 ~ 163

• Inhibitory Effect of Sargassum fulvellum Water Extract on 2,4-Dinitrochlorobenzene-induced Atopic De...

• Jeong Da-Hyun

• Ahn Na-Kyung, Choi Yeon-Uk, Park Ji-Hye, Bae Nan-Young, Park Sun-Hee, Kim Min-Ji, Kim Koth...

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 150 ~ 157

• Identification and Phylogenetic Analysis of Culturable Bacteria in the Bioareosol from Several Envir...

• Lee Si-Won

• Chung Hyen-Mi, Park Su-Jeong, Choi Byeol, Kim Ji-Hae, Lee Bo-Ram, Joo Youn-Lee, Kwon Oh-Sa...

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 142 ~ 149

• Isolation and Characterization of an Agar-hydrolyzing Marine Bacterium, Pseudoalteromonas sp. H9, fr...

• Chi Won-Jae

• Youn Young-Sang, Kim Jong-Hee, Hong Soon-Kwang

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 134 ~ 141

• Characterization of Acetobacter sp. Strain CV1 Isolated from a Fermented Vinegar

• Baek Chang-Ho

• Baek Seong-Yeol, Lee Se-Hee, Kang Ji-Eun, Choi Han-Seok, Kim Jae-Hyun, Yeo Soo-Hwan

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 126 ~ 133

• Production of Probiotic Mango Juice by Fermentation of Lactic Acid Bacteria

• Reddy Lebaka Veeranjaneya

• Min Ju-Hee, Wee Young-Jung

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 120 ~ 125

• Anti-inflammatory Effect of Sargassum coreanum Ethanolic Extract through Suppression of NF-¥êB Pathw...

• Kang Bo-Kyeong

• Kim Koth-Bong-Woo-Ri, Kim Min-Ji, Bark Si-Woo, Pak Won-Min, Ahn Na-Kyung, Choi Yeon-Uk, Ba...

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 112 ~ 119

• Antioxidant Effect of Enzymatic Hydrolysate from Sargassum thunbergii Using Vibrio crassostreae PKA ...

• Bark Si-Woo

• Kim Koth-Bong-Woo-Ri, Kim Min-Ji, Kang Bo-Kyeong, Pak Won-Min, Ahn Na-Kyung, Choi Yeon-Uk, ...

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 105 ~ 111

• Antimicrobial Efficacy of Fermented Dark Vinegar from Unpolished Rice

• Choi Hak-Joon

• Gwak Gyeong-Ja, Choi Da-Bin, Park Jae-Young, Cheong Hyeon-Sook

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 97 ~ 104

• Enhanced Formation of Scrapie Prion Protein in Cultured Cells by Treatment with Mycosporine-like Ami...

• Lee Ji-Hyun

• Moh Sang-Hyun, Ryou Chong-Suk, Kim Dae-Hwan

• Microbiology and Biotechnology Letters   2015  Volume.43  No.2 91 ~ 96