• Workers intake too much salt from dishes of eating out and food service cafeterias; direct chemical ...

• Park Hae-Ryun

• Jeong Gye-Ok, Lee Seung-Lim, Kim Jin-Young, Kang Soon-Ah, Park Kun-Young, Ryou Hyun-Joo

• Nutrition Research and Practice   2009  Volume.3  No.4 328 ~ 333

• Effects of pumpkin seed oil and saw palmetto oil in Korean men with symptomatic benign prostatic hyp...

• Hong Hee-Ok

• Kim Chun-Soo, Maeng Sung-Ho

• Nutrition Research and Practice   2009  Volume.3  No.4 323 ~ 327

• Individualized diabetes nutrition education improves compliance with diet prescription

• Lim Hae-Mi

• Park Ji-Eun, Choi Young-Ju, Huh Kap-Bum, Kim Wha-Young

• Nutrition Research and Practice   2009  Volume.3  No.4 315 ~ 322

• Evaluation of 8-week body weight control program including sea tangle (Laminaria japonica) supplemen...

• You Jeong-Soon

• Sung Min-Jung, Chang Kyung-Ja

• Nutrition Research and Practice   2009  Volume.3  No.4 307 ~ 314

• A study on the consumer¡¯s perception of front-of-pack nutrition labeling

• Kim Woo-Kyoung

• Kim Ju-Hyeon

• Nutrition Research and Practice   2009  Volume.3  No.4 300 ~ 306

• Comparison of student¡¯s satisfaction on school food service environment by the eating place and gen...

• Jung Ji-Sook

• Lee Young-Mee, Oh Yu-Jin

• Nutrition Research and Practice   2009  Volume.3  No.4 295 ~ 299

• Risk factors of type 2 diabetes among Korean adults: The 2001 Korean national health and nutrition e...

• Chung Hae-Rang

• Rafael Perez-Escamilla

• Nutrition Research and Practice   2009  Volume.3  No.4 286 ~ 294

• Grape skin improves antioxidant capacity in rats fed a high fat diet

• Lee Su-Jin

• Choi Soo-Kyong, Seo Jung-Sook

• Nutrition Research and Practice   2009  Volume.3  No.4 279 ~ 285

• Postprandial hypoglycemic effect of mulberry leaf in Goto-Kakizaki rats and counterpart control Wist...

• Park Ji-Min

• Bong Ha-Yoon, Jeong Hye-In, Kim Yeon-Kyoung, Kim Ji-Yeon, Kwon O-Ran

• Nutrition Research and Practice   2009  Volume.3  No.4 272 ~ 278

• Effects of ¥á-lipoic acid on cell proliferation and apoptosis in MDA-MB-231 human breast cells

• Na Mi-Hee

• Seo Eun-Young, Kim Woo-Kyoung

• Nutrition Research and Practice   2009  Volume.3  No.4 265 ~ 271

• Loquat (Eriobotrya japonica) extracts suppress the adhesion, migration and invasion of human breast ...

• Kim Min-Sook

• Baek Hum-Young, Kim Yung-Jae, You Mi-Kyoung, Rhuy Dong-Young, Kim Hyeon-A

• Nutrition Research and Practice   2009  Volume.3  No.4 259 ~ 264

• Family history of chronic renal failure is associated with malnutrition in Korean hemodialysis patie...

• Hwang Ji-Yun

• Kim Wha-Young, Jang Sang-Pil, Lee Yoon-Jung, Cho Ju-Hyun

• Nutrition Research and Practice   2009  Volume.3  No.3 247 ~ 252

• Alterations in the blood glucose, serum lipids and renal oxidative stress in diabetic rats by supple...

• Bang Mi-Ae

• Kim Hyeon-A, Cho Young-Ja

• Nutrition Research and Practice   2009  Volume.3  No.3 242 ~ 246

• Seasonal and gender differences of beverage consumption in elementary school students

• Kim Seok-Young

• Lee Yun-Ju

• Nutrition Research and Practice   2009  Volume.3  No.3 234 ~ 241

• Using metaphorical techniques in focus groups to uncover mothers¡¯ feelings about family meals

• Kling Leslie

• Cotugna Nancy, Snider Sue, Peterson P. Michael

• Nutrition Research and Practice   2009  Volume.3  No.3 226 ~ 233

• Beliefs, benefits, barriers, attitude, intake and knowledge about peanuts and tree nuts among WIC pa...

• Pawlak Roman

• Colby Sarah, Herring Julia

• Nutrition Research and Practice   2009  Volume.3  No.3 220 ~ 225

• Association between hair mineral and age, BMI and nutrient intakes among Korean female adults

• Hong Se-Ra

• Lee Seung-Min, Lim Na-Ri, Chung Hwan-Wook, Ahn Hong-Seok

• Nutrition Research and Practice   2009  Volume.3  No.3 212 ~ 219

• Effect of vitamin B6 deficiency on antioxidative status in rats with exercise-induced oxidative stre...

• Choi Eun-Young

• Cho Youn-Ok

• Nutrition Research and Practice   2009  Volume.3  No.3 208 ~ 211

• Effect of corn gluten and its hydrolysate consumptions on weight reduction in rats fed a high-fat di...

• Kim Joo-Hee

• Park Ju-Yeon, Kim Mi-Kyung, Hong So-Young

• Nutrition Research and Practice   2009  Volume.3  No.3 200 ~ 207

• Cadmium increases ferroportin-1 gene expression in J774 macrophage cells via the production of react...

• Park Bo-Yeon

• Chung Ja-Yong

• Nutrition Research and Practice   2009  Volume.3  No.3 192 ~ 199