• Challenges of diet planning for children using artificial intelligence

• Lee Chang-Hun

• Kim Soo-Hyeok, Kim Ja-Yun, Lim Chie-Hyeon, Jung Min-Young

• Nutrition Research and Practice   2022  Volume.16  No.6 801 ~ 812

• Validity and reproducibility of a food frequency questionnaire for breast cancer survivors in Korea

• Moon Sang-Eun

• Shin Woo-Kyoung, Song Si-Han, Koh Da-Hye, Ahn Jeong-Sun, Yoo Young-Bum, Kang Min-Ji, Lee J...

• Nutrition Research and Practice   2022  Volume.16  No.6 789 ~ 800

• Vitamin D intake and bone mineral density in Korean adults: analysis of the 2009?2011 Korea National...

• You Hye-Jin

• Shin Hye-Ran, Song Su-Jin, Ly Sun-Yung

• Nutrition Research and Practice   2022  Volume.16  No.6 775 ~ 788

• Validation of the Dutch Eating Behaviour Questionnaire Children (DEBQ-C) version in Turkish preadole...

• Saglam Duygu

• Aydemir Merve, Colak Gozde Aritici, Bas Murat

• Nutrition Research and Practice   2022  Volume.16  No.6 765 ~ 774

• Regional disparities related to cardiovascular diseases and diet quality in Korean adults: based on ...

• Seo Bo-Young

• Her Eun-Sil

• Nutrition Research and Practice   2022  Volume.16  No.6 755 ~ 764

• Serum 25-hydroxyvitamin D3 is associated with homocysteine more than with apolipoprotein B

• Kim Nam-Kyu

• Jung Min-Ah, Choi Beom-Hee, Joo Nam-Seok

• Nutrition Research and Practice   2022  Volume.16  No.6 745 ~ 754

• L-Methionine inhibits 4-hydroxy-2-nonenal accumulation and suppresses inflammation in growing rats

• Wang Zhengxuan

• Liang Mingcai, Li Hui, Liu Bingxiao, Yang Lin

• Nutrition Research and Practice   2022  Volume.16  No.6 729 ~ 744

• Mulberry (Morus alba L.) ethanol extract attenuates lipid metabolic disturbance and adipokine imbala...

• Noh Da-Jung

• Yoon Gun-Ae

• Nutrition Research and Practice   2022  Volume.16  No.6 716 ~ 728

• Differential effects of various dietary proteins on dextran sulfate sodium-induced colitis in mice

• Ahn Eun-Yeong

• Jeong Hye-Jin, Kim Eun-Jung

• Nutrition Research and Practice   2022  Volume.16  No.6 700 ~ 715

• Association of diet quality score with the risk of mild cognitive impairment in the elderly

• Kim Eun-Bin

• Choi Bo-Youl, Kim Mi-Kyung, Yang Yoon-Jung

• Nutrition Research and Practice   2022  Volume.16  No.5 673 ~ 684

• Double burden of malnutrition in ethnic minority school-aged children living in mountainous areas of...

• Truong Duong Thuy Thi

• Tran Trang Huyen Thi, Nguyen Tam Thanh Thi, Tran Van Hong Thi

• Nutrition Research and Practice   2022  Volume.16  No.5 658 ~ 672

• Comparison of total energy intakes estimated by 24-hour diet recall with total energy expenditure me...

• Kim Eun-Kyung

• Fenyi Justice Otoo, Kim Jae-Hee, Kim Myung-Hee, Yean Seo-Eun, Park Kye-Wol, Oh Kyung-Won, ...

• Nutrition Research and Practice   2022  Volume.16  No.5 646 ~ 657

• Evaluation of the nutrient quotient for the elderly (NQ-E) using congregate meal services according ...

• Yi Na-Young

• Choi Jung-Hwa

• Nutrition Research and Practice   2022  Volume.16  No.5 628 ~ 645

• Dietary intake and major source foods of vitamin E among Koreans: findings of the Korea National Hea...

• Shim Jee-Seon

• Kim Ki-Nam, Lee Jung-Sug, Yoon Mi-Ock, Lee Hyun-Sook

• Nutrition Research and Practice   2022  Volume.16  No.5 616 ~ 627

• Risk factors for cancer-specific survival in elderly gastric cancer patients after curative gastrect...

• Liu Xiao

• Xue Zhigang, Yu Jianchun, Ma Zhiqiang, Kang Weiming, Ye Xin, Li Zijian

• Nutrition Research and Practice   2022  Volume.16  No.5 604 ~ 615

• Effect of blended protein nutritional support on reducing burn-induced inflammation and organ injury

• Yu Yonghui

• Zhang Jingjie, Wang Jing, Wang Jing, Chai Jiake

• Nutrition Research and Practice   2022  Volume.16  No.5 589 ~ 603

• Pear pomace alleviated atopic dermatitis in NC/Nga mice and inhibited LPS-induced inflammation in RA...

• You Mi-Kyoung

• Wang Ziyun, Kim Hwa-Jin, Lee Young-Hyun, Kim Hyeon-A

• Nutrition Research and Practice   2022  Volume.16  No.5 577 ~ 588

• Energy cost of walking in older adults: accuracy of the ActiGraph accelerometer predictive equations

• Ndahimana Didace

• Kim Ye-Jin, Wang Cui-Sang, Kim Eun-Kyung

• Nutrition Research and Practice   2022  Volume.16  No.5 565 ~ 576

• Green perilla leaf extract ameliorates long-term oxidative stress induced by a high-fat diet in agin...

• Edward Olivet Chiamaka

• Thomas Shalom Sara, Cha Kyung-Ok, Jung Hyun-Ah, Han An-Na, Cha Youn-Soo

• Nutrition Research and Practice   2022  Volume.16  No.5 549 ~ 564

• Sodium content changes between 2015 and 2019 in restaurant menu items selected for sodium reduction ...

• Ma Ji-An

• Lee Yeon-Kyung

• Nutrition Research and Practice   2022  Volume.16  No.4 537 ~ 548