• What is on plates for school meals: focusing on animal- vs. plant-based protein foods

• Kim So-Young

• Kim Mee-Young

• Nutrition Research and Practice   2023  Volume.17  No.5 1028 ~ 1041

• Effects of campus dining sustainable practices on consumers¡¯ perception and behavioral intention in...

• Yoon Bo-Rham

• Jun Kyung-Yul

• Nutrition Research and Practice   2023  Volume.17  No.5 1019 ~ 1027

• Can tailored home-delivered meal services alleviate self-rated frailty of the low-income older adult...

• Kim Jung-Hyun

• Chang Hye-Ja

• Nutrition Research and Practice   2023  Volume.17  No.5 1007 ~ 1018

• Associations of dietary vitamin A and C intake with asthma, allergic rhinitis, and allergic respirat...

• Carolina Garcia-Garcia

• Kim Min-Ju, Baik In-Kyung

• Nutrition Research and Practice   2023  Volume.17  No.5 997 ~ 1006

• Gender differences in the association between food costs and obesity in Korean adults: an analysis o...

• Park So-Im

• Kim Ji-Hye

• Nutrition Research and Practice   2023  Volume.17  No.5 984 ~ 996

• Association between plant protein intake and grip strength in Koreans aged 50 years or older: Korea ...

• Jun Sook-Hyun

• Lee Jung-Woo, Shin Woo-kyoung, Lee Seung-Yeon, Kim Yoo-Kyung

• Nutrition Research and Practice   2023  Volume.17  No.5 969 ~ 983

• Association between diet quality and untreated dental caries: results from the Korea National Health...

• Sim Seon-Ju

• Moon Ja-Young, Shin Hye-Sun

• Nutrition Research and Practice   2023  Volume.17  No.5 959 ~ 968

• The level of food literacy and its association with food intake and obesity status among Seoul citiz...

• Yoo Hye-Lim

• Jo Eun-Bin, Lee Hyeon-Gyeong, Ko Eun-Ji, Jang Eun-Jin, Sim Ji-Won, Kim Ki-Rang, Park So-Hy...

• Nutrition Research and Practice   2023  Volume.17  No.5 945 ~ 958

• Newly developed care food enhances grip strength in older adults with dysphagia: a preliminary study

• Han Hye-Jin

• Priya Thappa, Kwon Hye-Ji, Jeong Ye-Seung, Joo So-Young, Cho Mi-Sook, Park Ju-Yeon, Jung H...

• Nutrition Research and Practice   2023  Volume.17  No.5 934 ~ 944

• Peanut sprout tea extract inhibits lung metastasis of 4T1 murine mammary carcinoma cells by suppress...

• Jung Jae-In

• Lee Hyun-Sook, Lee Jae-Hak, Kim Eun-Ji

• Nutrition Research and Practice   2023  Volume.17  No.5 917 ~ 933

• Neuroprotective effects of hesperetin on H2O2-induced damage in neuroblastoma SH-SY5Y cells

• Moon Ha-Rin

• Yun Jung-Mi

• Nutrition Research and Practice   2023  Volume.17  No.5 899 ~ 916

• Probiotic supplementation has sex-dependent effects on immune responses in association with the gut ...

• Kim Chong-Su

• Jung Min-Ho, Choi Eun-Young, Shin Dong-Mi

• Nutrition Research and Practice   2023  Volume.17  No.5 883 ~ 898

• Mentha canadensis attenuates adiposity and hepatic steatosis in high-fat diet-induced obese mice

• Han Young-Ji

• Choi Ji-Young, Kwon Eun-Young

• Nutrition Research and Practice   2023  Volume.17  No.5 870 ~ 882

• Protective effect of Lycium barbarum leaf extracts on atopic dermatitis: in vitro and in vivo studie...

• Lee Han-Sol

• Bae Eun-Young, Ly Sun-Yung

• Nutrition Research and Practice   2023  Volume.17  No.5 855 ~ 869

• Antimetastatic effect of fucoidan against non-small cell lung cancer by suppressing non-receptor tyr...

• Nareenath Muneerungsee

• Supita Tanasawet, Wanida Sukketsiri

• Nutrition Research and Practice   2023  Volume.17  No.5 844 ~ 854

• Effects of Pogonatherum paniceum (Lamk) Hack extract on anti-mitochondrial DNA mediated inflammation...

• Rungthip Thongboontho

• Kanoktip Petcharat, Narongsuk Munkong, Chakkraphong Khonthun, Atirada Boondech, Kanokkarn Phromnoi,&...

• Nutrition Research and Practice   2023  Volume.17  No.5 827 ~ 843