KMID : 0380219940270060550
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Journal of Biochemistry and Molecular Biology 1994 Volume.27 No. 6 p.550 ~ p.557
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Effect of Perilla Oil on Colon Tumor Incidence and Its Relation to Eicosanoid Levels and Fatty Acid Profiles of Tissues in Chemical Carcinogen-Treated Rats
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Abstract
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KEYWORD
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