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KMID : 1011619950110030249
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Korean Journal of Food and Cookey Science
1995 Volume.11 No. 3 p.249 ~ p.260
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Hazard Analysis of Commissary School foodservice Operations
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Kwak Tong-Kyung
Nam Sun-Lan
Kim Jeong-Lee
Park Sin-Jung
Seo So-Young
Kim Sung-Hee
Choi Eun-Hui
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Abstract
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KEYWORD
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