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KMID : 1024619940140020155
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Food Science of Animal Resources
1994 Volume.14 No. 2 p.155 ~ p.158
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Studies on the cold and Frozen Storage for the Produetion of High Quality Meat of Korean Native Cattle II. Effects of Cold and Frozen Storage on the Drip , Storage Loss and Cooking Loss in Korean Native Cattle
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Kim Cheon-Jei
Suck Jin-Suck
Ko Won-Sik
Lee Eui-Soo
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Abstract
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KEYWORD
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