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KMID : 1024619940140020224
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Food Science of Animal Resources
1994 Volume.14 No. 2 p.224 ~ p.228
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Comparison of Physicochemical Characteristics among Hanwoo , Holstein and Imported Oxfeet Jelly
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Yoo Sang-Ha
Park Byung-Sung
Jeon Ki-Hong
Yoo-Ick-Jong
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Abstract
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KEYWORD
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