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KMID : 1024619960160010085
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Food Science of Animal Resources
1996 Volume.16 No. 1 p.85 ~ p.88
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Studies on the Production and Properties of IgY Antibody in Hen Egg Yolk
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Lee Seung-Bae
Choi Suk-Ho
Koh Tae-Song
Jang Moon-Ju
Han Seok-Hyun
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Abstract
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