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KMID : 1024620070270020222
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Food Science of Animal Resources
2007 Volume.27 No. 2 p.222 ~ p.227
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Effect of Charcoal on the Production of Anti-Salmonella gallinarum IgY
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Rho Jeong-Hae
Kim Mi-Hyun
Kim Young-Boong
Jung Soon-Hee
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Abstract
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In order to produce the antibody rich eggs against Salmonella gallinarum(S.G.) causing fowl typhoid, the productions of immunoglobulin in eggs were compared and examined with the feed additives, the variety of adjuvants in vaccines to layers, and the existence of additive antigens other than target microorganism. The examination of the average contents of specific IgY in immunized group by supplying hardwood charcoal showed that the group supplied with 0.5% hardwood charcoal had the highest contents, implying that the supply of hardwood charcoal promoted the production of specific IgY. Adjuvant appeared to have little effect on the average contents of total IgY, but specific IgY contents increased in the immunized group with Freund’s adjuvant. Addition of BCG in adjuvant treatment increased specific IgY however, this feature was not seen in aluminum hydroxide treated group. Immunization at 15 week layers resulted in higher laying rate than immunization at 21 week and addition of hardwood charcoal in feed recovered laying rate. It was therefore, concluded that the feed supplement, such as hardwood charcoal followed by a proper immunization program concerning adjuvant, vaccination period and supplementary microorganism hastened the production of IgY.
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KEYWORD
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eggs, IgY, Salmonella gallinarum, immunoglobulin
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