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KMID : 1024620160360050697
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Food Science of Animal Resources
2016 Volume.36 No. 5 p.697 ~ p.697
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Retraction Note to: Effect of High Pressure Homogenization on the Physicochemical Properties of Natural Plant-based Model Emulsion Applicable for Dairy Products
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Park Sung-Hee
Min Sang-Gi
Jo Yeon-Ji
Chun Ji-Yeon
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Abstract
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KEYWORD
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