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KMID : 1025520010430020193
Journal of Animal Science and Technology
2001 Volume.43 No. 2 p.193 ~ p.202
Effect of Dietary Supplementation of Fermented Feed(Bio- aR) on Performance of Finishing Pigs and Fecal Ammonia Gas Emission



Abstract
A study was conducted to examine the effect of dietary supplementation of fermented feed(Bio-¥á^¨Þ) on growth performance, carcass characteristics and fecal ammonia gas release in finishing pigs. A total of 120 crossbred pigs (132 d old; Landrace ¡¿ Yorkshire ¡¿ Duroc) were randomly divided into 12 groups and assigned to four treatments. Pigs were fed a basal diet supplemented with 0, 0.5, 1.0 or 2.0% level of Bio-¥á^¨Þ. Average daily gain(ADG) and feed conversion rate were significantly improved(p$lt;0.05) by the dietary supplementation of 1.0% Bio-¥á^¨Þ compared with other treatments during overall experimental period. The carcass grade was improved by the dietary supplementation of 1.0% Bio-¥á^¨Þ, while the dietary supplementation of 0.5 and 2.0% Bio-¥á^¨Þ reduced the appearance of A grade (28.7 and 20.6%, respectively) compared with that (38.4%) of control treatment. Ammonia gas emission from feces was linearly decreased by increasing supplementation of Bio-¥á^¨Þ (p$lt;0.05). All the dietary supplementation levels of Bio-¥á^¨Þ reduced feed cost per unit gain, with the 1.0% level being at the lowest feed cost per unit gain (12.6% reduction from control). From this study. 1.0% dietary supplementation of Bio-¥á^¨Þ is suitable for the improvement of pig performance. carcass quality and feed efficiency, and reduction of fecal ammonia gas emission and feed cost per unit gain.
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