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KMID : 1030220230240040221
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Journal of Korean Diabetes
2023 Volume.24 No. 4 p.221 ~ p.226
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Diabetes and Non-Nutritive Sweeteners
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Lee Ji-Sung
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Abstract
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Non-nutritive sweeteners (NNS) can provide strong sweetness in small amounts and have fewer calories compared to sugar. However, there is much debate within the academic community regarding their long-term impact on health. For individuals with diabetes who find it challenging to reduce added sugar intake, limited short-term use of NNS may be considered as a step toward reducing sugar consumption. However, ultimately, it is important to reduce both sugar-containing beverages and those containing NNS. Diabetes educators should educate patients about the need for caution when consuming NNS and provide guidance on healthy food choices.
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KEYWORD
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Diabetes mellitus, Education, Non-nutritive sweeteners
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