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KMID : 1156220240500020083
Journal of Environmental Health Sciences
2024 Volume.50 No. 2 p.83 ~ p.92
Analysis of Environmental Odor Factors for Dorim Stream in Gwanak-gu, Seoul
Park So-Young

Gokce Nur Ayaz
Kim Hee-Won
Yoon Hyung-Kee
Kwon Tae-Hong
Kim Sung-Kyoon
Abstract
Background: In this study, we investigate the rapid increase in environmental odors and notable rise in civil complaints near Dorim Stream in the Gwanak-gu area of Seoul.

Objectives: This study aims to identify the causal compounds responsible for environmental odors in the Dorim Stream and investigate the structural characteristics of the stream that inf luence odor generation.

Methods: The research methodology involved setting up 41 sampling points, selecting panels for direct sensory evaluation to assess odor intensity, measuring dissolved oxygen and hydrogen sulfide concentrations, and using all-in-one low-temperature desorption gas chromatography (ATD-GC) and thermal desorption- gas chromatography-mass spectrometry (TD-GC/MS) analysis to identify odor-causing compounds.

Results: The evaluation of Dorim Stream revealed that in areas with complete meandering, there were lower dissolved oxygen levels (4.5¡¾2.67 mg/L) and higher odor intensity (4.0¡¾0.92), while in partially meandering sections, higher dissolved oxygen levels (7.8¡¾1.15 mg/L) and lower odor intensity (2.8¡¾1.06) were observed.
Hydrogen sulfide levels measured with sensors increased with higher temperatures, especially in the afternoon hours (12:00~14:00). Acetaldehyde was the dominant odor compound detected in both the Bonglim Bridge (0.4 ppm) area and Guro Bridge area (0.867 ppm), with concentrations more than twice as high near Guro Bridge. Odor-causing compounds identified by TD-GC/MS indicated a pungent, sulfurous odor in the Guro Bridge area and a musty odor in the Bonglim Bridge area.

Conclusions: This study categorizes and analyzes the sources of odor in Dorim Stream in Seoul based on meandering patterns and the distribution of sewage facilities, highlighting the potential odor issues associated with combined sewage systems and sewer junctions and suggesting policy improvements.
KEYWORD
Odorants, olfactometry, gas chromatography-mass spectrometry
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