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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
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15
  
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1
Studies on the effect of phthalimido methyl - O , O - dimethyl - phosphorodithioate(Imidan) and its
...
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 105 ~ 117
2
A survey on the nutrient intake and food consumption of the students at the dormitories , College of
...
, , ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 92 ~ 104
3
Studies on the Protein of Korean Soybeans
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 85 ~ 91
4
Studies on the Protein of Korean Soybeans
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 79 ~ 84
5
An Activation Analysis of IPOMOEA BATATAS in Belation to Potassium Nutrition
±è¿ëö/Kim, Yong chol
±è¿ëÈÖ/Kim, Yong Hui
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 73 ~ 77
6
Studies on the proteolytic enzyme produced by Aspergilli
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 67 ~ 72
7
A study on ionic character of antibiotics
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 59 ~ 65
8
A study on microorganisms during the tobacco fermentation
, ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 53 ~ 58
9
The effect of mixing of calcium superphosphate , urea and lime on the change of the available phosph
...
¸Íµµ¿ø/Maeng, Do Won
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 45 ~ 52
10
The effect of mixing of calcium superphosphate and urea on the change of the available phosphate and
...
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 39 ~ 43
11
Free - Sugars in Ordinary Korean Soy - Sauce
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 35 ~ 37
12
Estimating urinary energy value of rat from the urinary nitrogen content
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 29 ~ 33
13
Frequency of Meals and Hyperlipogenesis of Rat
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 21 ~ 27
14
Effect of Containers on the stability of Malathion emulsion concentrates(E . C .)
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 15 ~ 19
15
Purification and Properties of ¥â - Mannanases from Germinated Guar Bean
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1966 Volume.7 No.1 1 ~ 13