• ( Development of a Dietary Fiber Composition Table and Intakes of Dietary Fiber in Korea National He...

• Yeon So-Yeong

• Oh Kyung-Won, Kweon Sang-Hui, Hyun Tai-Sun

• Korean Journal of Community Nutrition   2016  Volume.21  No.3 293 ~ 300

• Relationship between Bone Mineral Density and Bone Metabolic Biochemical Markers and Diet Quality In...

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• Kim Mi-Sung, Shin Sae-Ron, Han A-Lum, Seo Geom-Seog, Sohn Cheong-Min

• Korean Journal of Community Nutrition   2016  Volume.21  No.3 284 ~ 292

• Status of Dietary Life Related Knowledge, Self-Efficacy, Food Preference and Dietary Behavior of Pre...

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• Korean Journal of Community Nutrition   2016  Volume.21  No.3 274 ~ 283

• Status of Maternal Nutrition in South and North Korea

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• Korean Journal of Community Nutrition   2016  Volume.21  No.3 265 ~ 273

• Diet and Health Status of Elderly Women According to the Family Type

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• Kang Myung-Hwa, Kim Mi-Hyun

• Korean Journal of Community Nutrition   2016  Volume.21  No.3 256 ~ 264

• Food Allergy Management Status by Dietitians and Nutrition Teachers in Elementary and Middle Schools...

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• Korean Journal of Community Nutrition   2016  Volume.21  No.3 247 ~ 255

• Effect of a Worksite-based Dietary Intervention Program for the Management of Metabolic Syndrome

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• Korean Journal of Community Nutrition   2016  Volume.21  No.3 237 ~ 246