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Journal of the Korean Dietetic Association
Search Results :
10
  
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1
Comparison of Nutrient Calculation Programs for Dietary Intake Analysis
Moon Hyun-Kyung
Kim Eun-Kyung
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 100 ~ 115
2
Evaluation of Food Behavior of Secondary School Students in Seoul and Kyunggi Area
Lee Won-Myo
Kim Eul-Sang, Lee Young-Nam
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 85 ~ 98
3
A Survey for Working Plan of Secondary School Feeding in Seoul Metropolitan City and Kyunggi Provinc
...
Lee Won-Myo
Kim Eul-Sang, Seo Jeong-Sook
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 74 ~ 84
4
The Meal Management of Korean Type 2 Diabetes Patients Using Carbohydrate Counting
Park Sun-Min
Choi Soo-Bong
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 64 ~ 73
5
The Current Status and Propects of Community Nutrition Services - 2 . The Perception and Needs of Co
...
Park Hae-Ryun
Kwon Ji-Young, Cho Kyong-Ja
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 54 ~ 63
6
Relationship of Nutritional Status at the Time of Admission to Length of Hospital Stay ( LOS ) and M
...
Kim Young-Hae
Seo Ae-Ri, Kim Mi-Kyung, Lee Yeon-Mi
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 48 ~ 53
7
Analysis of Patient Satisfaction and Factors Influencing Satisfaction on Hospital Foodservice Qualit
...
Lim Hyun-Sook
Yang Il-Sun, Cha Jin-A
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 29 ~ 47
8
A Study on Beverage Consumption Pattern Associated with Food and Nutrient Intakes of College Student
...
Ha Tae-Sun
Park Myeung-Hee, Choi Young-Sun, Cho Sung-Hee
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 21 ~ 28
9
A Study on Body Mass Index ( BMI ) , Nutrients Intake and Serum Lipid Components of Industrial Male
...
Lee Sung-Hee
Rho Sook-Nyung
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 10 ~ 20
10
Effectiveness of Worksite Nutrition Counseling for Hyperlipidemic Employees in Kyung - buk Area
Jang Jeong-Hee
Cho Sung-Hee
Journal of the Korean Dietetic Association
1999 Volume.5 No.1 1 ~ 9