• Study on the Correlation Between the Dietary Habits of Mothers and Their Preschoolers and the Mother...

• Pyun Jeong-Soon

• Lee Kyung-Hea

• Journal of the Korean Dietetic Association   2010  Volume.16  No.1 62 ~ 76

• The Microbiological Quality of Environmentally Friendly and Ordinary Agricultural Vegetables Used in...

• Kim Yang-Sook

• Moon Hye-Kyung

• Journal of the Korean Dietetic Association   2010  Volume.16  No.1 49 ~ 61

• A Study on the Perception of Nutritional Education by Students in Elementary School and Their Parent...

• Choi Mi-Kyeong

• Bae Yun-Jung, Kim Myung-Hee, Lee Oh-Sun

• Journal of the Korean Dietetic Association   2010  Volume.16  No.1 39 ~ 48

• Evaluation of the Health Status and Dietary Intakes of the Elderly in Rural Areas by Dental Status

• Choi Hee-Seon

• Moon Hyun-Kyung, Kim Hye-Young, Choe Jeong-Sook

• Journal of the Korean Dietetic Association   2010  Volume.16  No.1 22 ~ 38

• Optimization of the Addition of Jinuni Beans to Chocolate Using the Response Surface Methodology

• Joo Na-Mi

• Kim Bo-Ram, Pyo Seo-Jin

• Journal of the Korean Dietetic Association   2010  Volume.16  No.1 13 ~ 21

• Characteristics and Current Status of Well-being Menus Served in Contract-managed Workplace Foodserv...

• Kwon Soo-Youn

• Lee Sang-Mook, Lee Young-Mi, Yoon Ji-Hyun

• Journal of the Korean Dietetic Association   2010  Volume.16  No.1 1 ~ 12