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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
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1
Degradation of the Herbicide , TOK(2,4 - dichloro - 4¢¥ - nitro diphenyl ether) in Soil
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1980 Volume.23 No.2 131 ~ 139
2
Studies on the Relationship of the Preparation of Thiamine Derivatives
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1980 Volume.23 No.2 123 ~ 130
3
Preparation of Cheeselike Product from Soybean
Kim Ze-Uook
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1980 Volume.23 No.2 115 ~ 122
4
Quantitative Determination of Flavor Constituents of Korean Milgam(Citrus unshiu) Juice
Á¶µµÇö/Jo, D H
ÀÌÃ῵/±èÈ£/¹Ú¿¬Èñ/À̾çÈñ/Lee, C Y/Kim, H/Park, Y H/Lee, Y H
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1980 Volume.23 No.2 106 ~ 114
5
The Taste Components of Ordinary Korean Soy sauce
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1980 Volume.23 No.2 89 ~ 105