Go to contents
Go to menu
°Ë»ö¾î ÀÔ·Â
Home
Login
Favorites
Advanced Search
Journal Browser
Search by Fulltext
Society Information
Korea Journal
About KMbase
My Page
Saved Articles
½ºÅ©¸³Æ® ȯ°æ¿¡¼ Áö¿øµË´Ï´Ù.
Article Search
Advanced Search
Journal Browser
Search by Fulltext
SITE LINK
PubMed
Google Scholar
NDSL
KISTI
KoreaMed
RISS
MEDLIS
Cross Check
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
Search Results :
16
  
SELECT ALL
1
Occurrence of Castasterone , Brassinolide and Methyl 4 - Chloroindole - 3 - acetate in Immature Vici
...
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 106 ~ 113
2
Production of Biofertilizer from the Rice Straw Mixed with Hen Feces with Thermoactinomycetes vulgar
...
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 100 ~ 105
3
Effect of Organophosphorus Insecticides on the Inhibition of the Acetylcholinesterase Activities
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 92 ~ 99
4
Water Vapor Retention and Specific Surface Area of Fractionated Natural Zeolite
Cho Jin-Ho
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 86 ~ 91
5
Effects of Herbicides on Enzyme Activities in Soil Environment
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 79 ~ 85
6
Use of Soymilk Residue to Noodle
Kim Ze-Uook
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 65 ~ 78
7
Change in Storage Quality of Acasia and Buckwheat Honeys
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 58 ~ 64
8
Spectrophotometric Assay of L - Ascorbic Acid with Ascorbate Oxidase
, ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 52 ~ 57
9
Effect of Temperature on the Water Uptake during Soaking of Soybeans
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 46 ~ 51
10
Desmutagenic Activity of Heated Mountain Herb Juices
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 38 ~ 45
11
Isolation of Plasmid DNA in Pediococci from Kimchi
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 33 ~ 37
12
Construction of Killer Yeasts by Spheroplast Fusion
,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 26 ~ 32
13
Hydration Rates and Changes of Hardness during Soaking of Polished Naked Barleys
, , ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 21 ~ 25
14
Hydration Properties of Naked Barley by Kernel Sizes
, , ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 13 ~ 20
15
Distribution of Amino Acids and Fatty Acids within the Degermed Brown Rice Kernel
, , ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 7 ~ 12
16
Distribution of Protein , Fat and Ash within the Degermed Brown Rice Kernel
, , ,
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1988 Volume.31 No.1 1 ~ 6