• Improvement of Dysphagia in a Chronic Brain Injury Patient with Temporomandibular Joint Dysfunction:...

• Kwak Kyu-Wan

• Lee Hyo-Jeong, Park Yoon-Ghil

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 147 ~ 153

• Dysphagia due to Physiological Constriction after Stroke: A Case Report

• Bae Min-Joon

• Kang In-Hyun, Hur Yang-Rok, Hwang Ki-Hun

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 143 ~ 146

• Transoral Videolaryngoscopic Surgery for Pharyngeal Stenosis: Two Case Studies

• Gwak Jang-Wook

• Lee Yoon-Se

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 137 ~ 142

• Reliability of Suprahyoid and Infrahyoid Electromyographic Measurements during Swallowing in Healthy...

• Park Myung-Woo

• Lee Dong-Heon, Seo Han-Gil, Han Tai-Ryoon, Lee Jung-Chan, Kim Hee-Chan, Oh Byung-Mo

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 128 ~ 136

• Depression is Associated with Chewing and Swallowing Function among Elderly Vendors in a Conventiona...

• Song Hyo-Jeong

• Yoon Yong-Taek, Kim Sung-Joon, Yang Min-Hee, Lee Moon-Ju

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 121 ~ 127

• Management and Treatment of Drooling: Focus on Non-Invasive Therapy for Children

• Min Kyoung-Chul

• Seo Sang-Min, Woo Hee-Soon

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 111 ~ 120

• Evaluation and Management of Dysphagia Based on Digital Health Technologies

• Lee Woo-Hyung

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 105 ~ 110

• Head and Neck Surgery for Dysphagia in the COVID-19 Era

• Huh Gene

• Lee Doh-Young

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 99 ~ 104

• Assessment and Management of Dysphagia during the COVID-19 Pandemic

• Ko Sung-Hwa

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 93 ~ 98

• The Pathologic Mechanisms and Epidemiology of Dysphagia Associated with COVID-19

• Kim Doo-Young

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.2 87 ~ 92

• Dysphagia in Wilson¡¯s Disease: A Case Report of One-Year Follow-Up

• Kim Do-Young

• Park Yoon-Ghil, Park Jung-Hyun, Park Jin-Young

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 82 ~ 86

• Respiratory Arrest Induced by Presbyesophagus: A Case Report

• Jeong Yong-Sung

• Suh In-Hyuk, Kim Jong-Keun, Bae Jin-Seok, Lim Jong-Youb

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 78 ~ 81

• Dysgeusia as Anti-GQ1b Antibody Syndrome with Brainstem Involvement: A Tractography Case Report

• Han Yeon-Jae

• Kim Young-Kook, Park Geun-Young, Jeong Sang-Ah, Im Sun

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 72 ~ 77

• A Case of Severe Dysphagia after Aesthetic Two-Jaw Surgery

• Im Yeon-Hee

• Son Soo-Ah, Park Sung-Joon, Park Young-Hak

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 67 ~ 71

• Usefulness of Maximal Expiratory Pressure in Evaluating Dysphagia after Ischemic Stroke

• Jang Bo-Seong

• Jeong Ho-Joong, Choi Han-Eum, Lee Jae-Hyun, Sim Young-Joo, Kim Ghi-Chan

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 59 ~ 66

• Comparison of Videofluoroscopic Swallowing Study in Patients with Stroke-Associated Pneumonia

• Seo Jae-Sam

• Ku Kyo-Hun, Park Young-Sook

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 52 ~ 58

• Effectiveness of Formal Dysphagia Screening for Stroke Patients

• Yoo Mi-Ran

• Chun Yoon-Mok, Choi Kyoung-Hyo, Kwon Sun-Uck, Lee Eun-Jae

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 43 ~ 51

• Concordance between Oropharyngeal Flora and Peristomal Wound Culture Bacteria Following Percutaneous...

• Jung Da-Hwi

• Baek Dong-Hoon, Yoon Jin-A, Kim Sang-Hun, Lee Byeong-Ju, Cho Mi-Kyung, Shin Yong-Beom

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 35 ~ 42

• Relationship between Swallowing Function, Diet Level and Pulmonary Function in Post-Stroke Patients

• Yoo Myung-Eun

• Lee Hyo-Jeong, Ko Eu-Jeong, Park Jin-Young, Park Yoon-Ghil

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 25 ~ 34

• Designed Meal Development and Sensory Evaluation for Dysphagia Patients

• Choi Kui-Jeong

• Park Young-Sook, Seong Min-Yong, Oh Byung-Mo, Shin Weon-Sun

• Journal of the Korean Dysphagia Society   2021  Volume.11  No.1 15 ~ 24