• Review : Chinese Style Meat Products and Their Characteristics

• Min Byeong-Woo

• Food Science of Animal Resources   1993  Volume.13  No.1 27 ~ 35

• Review : The Presence of Listerie Species and Its Probleme in Meat and Meat Products

• Jeong Dong-Kwan

• Food Science of Animal Resources   1993  Volume.13  No.1 11 ~ 25

• Review : Immunological Methoda to Detect Native and Heat Denatured Pork Coentents in Meat Pro

• Chung Ku-Young

• Food Science of Animal Resources   1993  Volume.13  No.1 1 ~ 10